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There has been a shift to organic agriculture particularly for exported commodities. [87] During 2003–04, agriculture accounted for 22% of India's GDP and employed 58% of the country's workforce. [88] India is the world's largest producer of milk, fruits, cashew nuts, coconuts, ginger, turmeric, banana, sapota, pulses, and black pepper. [88]
Dr. Dinesh Prasad Saklani is the director of NCERT since 2022. [2] In 2023, NCERT constituted a 19-member committee, including author and Infosys Foundation chair Sudha Murthy, singer Shankar Mahadevan, and Manjul Bhargava to finalize the curriculum, textbooks and learning material for classes 3 to 12. [4]
In the Class 7 textbook topic titled “Our Pasts-2”, pages 48 and 49 have been excluded. These pages mentioned “Mughal Emperors: Major campaigns and events.” The deletions also affected Biology and Chemistry textbooks as the theory of evolution and the periodic table were also purged from class 10 NCERT textbooks. [40] [41]
Class S: Agriculture is a classification used by the Library of Congress Classification system. This page outlines the subclasses of Class S. [ 1 ] [ 2 ] S - Agriculture (general)
Punjab School Education Board (Punjab: ਪੰਜਾਬ ਸਕੂਲ ਸਿੱਖਿਆ ਬੋਰਡ; Shahmukhi: پنجاب سکول ایجوکیشن بورڈ | Abbreviated P.S.E.B.) is a school board based in Mohali, Punjab, India.
[6] [7] This is the practice of shifting cultivation. [8] During the Migration Period in Europe, after the Roman Empire and before the Viking Age, the peoples of Central Europe moved to new forests after exhausting old parcels. Forests were quickly exhausted; the practice had ended in the Mediterranean, where forests were less resilient than ...
Plantation agriculture involves a large farm or estate usually in a tropical or sub-tropical country where crops are grown for sale in distant markets rather than local consumption. [ 6 ] Commercial grain farming is a response to farm mechanization and it is the major type of activity in the areas of low rainfall and low density of population ...
The history of agricultural science is a sub-field of the history of agriculture which looks at the scientific advancement of techniques and understanding of agriculture. Early study of organic production in botanical gardens was continued in with agricultural experiment stations in several countries.