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  2. Make Chicken BLTs With Pimento Cheese For Lunch - AOL

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    To assemble: Spread pimiento cheese on half of the bread slices and spread mayonnaise on the other half. Add 1 or 2 slices tomato and 2 slices bacon to each pimiento-covered slice of bread ...

  3. Your Grandmother Never Made This Pimiento Cheese Mistake, And ...

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    No, it’s not spelling “pimiento” wrong…

  4. 70 New Year's Eve Appetizers to Keep Everyone Snacking Till ...

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    Pimento Cheese Thumbprint Crackers. ... and melted monterey jack cheese. Get the Caramelized Onion and Bacon Dip recipe. David Malosh. Crab Rangoon. ... Get the Bacon-Ranch Cheese Ball recipe.

  5. Monterey Jack - Wikipedia

    en.wikipedia.org/wiki/Monterey_Jack

    Monterey Jack, sometimes shortened to Jack, is a Californian white, semi-hard cheese made using cow's milk, with a mild flavor and slight sweetness. Originating in Monterey, on the Central Coast of California, the cheese has been called "a vestige of Spanish rule in the early nineteenth century, deriving from a Franciscan monastic style of farmer's cheese."

  6. Katie's Pimento Goat Cheese Recipe - AOL

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  7. Pimento cheese - Wikipedia

    en.wikipedia.org/wiki/Pimento_cheese

    Pimento cheese (or pimiento cheese) is a spread typically made of cheese, mayonnaise, and pimentos and is typically served on crackers and vegetables or in sandwiches. Although the recipe has its origins in the northern United States, it is generally most closely associated with the cuisine of the Southern United States and has been referred to ...

  8. 22 Thanksgiving Dips That Will Keep Hungry Guests at Bay - AOL

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    Get Ree's Pimento Cheese recipe. C.W. Newell. Cowboy Caviar. ... It's made with monterey jack cheese and jalapeño for just the right amount of spice. Get Ree's Hot Corn Dip recipe.

  9. Chile con queso - Wikipedia

    en.wikipedia.org/wiki/Chile_con_queso

    Preparing queso. This recipe include fresh chopped onion, tomatilla, tomatoes, and chili peppers as well as variety of seasoning. Chile con queso is a smooth, creamy sauce, used for dipping, that is made from a blend of melted cheeses (often American cheese, Velveeta or another processed cheese, Monterey Jack or cream cheese), cream, and chili peppers.

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