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  2. Acre - Wikipedia

    en.wikipedia.org/wiki/Acre

    One acre equals 1 ⁄ 640 (0.0015625) square mile, 4,840 square yards, 43,560 square feet, [2] or about 4,047 square metres (0.4047 hectares) (see below).While all modern variants of the acre contain 4,840 square yards, there are alternative definitions of a yard, so the exact size of an acre depends upon the particular yard on which it is based.

  3. Acre-foot - Wikipedia

    en.wikipedia.org/wiki/Acre-foot

    As the name suggests, an acre-foot is defined as the volume of one acre of surface area to a depth of one foot. Since an acre is defined as a chain by a furlong (i.e. 66 ft × 660 ft or 20.12 m × 201.17 m), an acre-foot is 43,560 cubic feet (1,233.5 m 3). There has been two definitions of the acre-foot (differing by about 0.0006%), using ...

  4. Chicken soup - Wikipedia

    en.wikipedia.org/wiki/Chicken_soup

    Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or grains such as rice and barley. Chicken soup is commonly considered a comfort food. [1]

  5. English units - Wikipedia

    en.wikipedia.org/wiki/English_units

    [dubious – discuss] However, it retained the Anglo-Saxon rod of 15 x 11 ⁄ 10 feet (5.03 metres) and the acre of 4 × 40 square rods. Thus, the rod went from 5 old yards to 5 + 1 ⁄ 2 new yards, or 15 old feet to 16 + 1 ⁄ 2 new feet. The furlong went from 600 old feet (200 old yards) to 660 new feet (220 new yards).

  6. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    A Filipino chicken stew or soup made with chicken cooked with diced banana pith, coconut milk (gata) or coconut cream (kakang gata), a souring agent, lemongrass, and various spices. Íslensk Kjötsúpa

  7. List of cold soups - Wikipedia

    en.wikipedia.org/wiki/List_of_cold_soups

    A bowl of okroshka soup. This is a list of notable cold soups. Soups have been made since ancient times. In warm climates, or in summer, many cultures make traditional cold soups. These soups tend to be lighter than winter soups and typically contain less fat and meat per serving. Some are purely vegetable based but many use light meat or fish ...

  8. Rood (unit) - Wikipedia

    en.wikipedia.org/wiki/Rood_(unit)

    Rood is an English unit of area equal to one quarter of an acre [2] or 10,890 square feet, exactly 1,011.7141056 m 2. A rectangle that is one furlong (i.e., 10 chains , or 40 rods) in length and one rod in width is one rood in area, as is any space comprising 40 perches (a perch being one square rod).

  9. Soup - Wikipedia

    en.wikipedia.org/wiki/Soup

    Ajiaco is a chicken soup from Colombia. Avgolemono is a Greek chicken soup with lemon and egg. It is also prepared as a sauce. [16] Bánh canh is a Vietnamese udon noodle soup, popular variants include bánh canh cua (crab udon soup), bánh canh chả cá (fish cake udon soup) Bird's nest soup is a delicacy in Chinese cuisine. [17]