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2. Sauternes (wine) - Wikipedia

   en.wikipedia.org/wiki/Sauternes_(wine)

   Sauternes (French pronunciation:) is a French sweet wine from the region of the same name in the Graves section in Bordeaux. Sauternes wine is made from Sémillon, sauvignon blanc, and muscadelle grapes that have been affected by Botrytis cinerea, also known as noble rot.

3. Poire à la Beaujolaise - Wikipedia

   en.wikipedia.org/wiki/Poire_à_la_Beaujolaise

   To prepare the pears with red wine, a fruity wine (in this case, Beaujolais) should be used. The other ingredients are sugar or honey, cloves, peppercorn, a cinnamon stick, a vanilla pod and orange zest. The mixture is brought to the boil and drained, thus allowing the wine to be reduced. The dessert is served cold or lukewarm. [8

4. Dessert wine - Wikipedia

   en.wikipedia.org/wiki/Dessert_wine

   Dessert wines, sometimes called pudding wines in the United Kingdom, are sweet wines typically served with dessert. There is no simple definition of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white [ 1 ] fortified wines ( fino and amontillado sherry ) drunk before the meal ...

5. French wine - Wikipedia

   en.wikipedia.org/wiki/French_wine

   The red wines produced are usually blended, from Cabernet Sauvignon, Merlot and sometimes Cabernet Franc. Bordeaux also makes dry and sweet white wines, including some of the world's most famous sweet wines from the Sauternes appellation, such as Château d'Yquem.

6. Beaujolais - Wikipedia

   en.wikipedia.org/wiki/Beaujolais

   Beaujolais (/ ˌ b oʊ ʒ ə ˈ l eɪ / BOH-zhə-LAY, French: ⓘ) is a French Appellation d'Origine Contrôlée (AOC) wine in the Burgundy region. Beaujolais wines are generally made of the Gamay grape, which has a thin skin and is low in tannin, but like most AOC wines they are not labeled varietally.

7. Graves (wine region) - Wikipedia

   en.wikipedia.org/wiki/Graves_(wine_region)

   In the Bordeaux Wine Official Classification of 1855, only one Graves property, Château Haut-Brion, one of the four original First Growths, was included among the red wines, with all the rest being Médoc properties. All the sweet wines of the 1855 classification were from Sauternes, which is a part of Graves.