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2. Pickled fruit - Wikipedia

   en.wikipedia.org/wiki/Pickled_fruit

   In Malaysia, some fruits are pickled when they are unripe, such as belimbing, kedondong, chermai, [19] lime, pineapple, papaya, mango and nutmeg. [ 20 ] In Mexico , there are two phrases to describe a pickle: the term "escabechar" or "encurtir" is used when food is pickled by vinegar; whereas it is called "escabeche" or "salmuera" when salt is ...

3. Fruit preserves - Wikipedia

   en.wikipedia.org/wiki/Fruit_preserves

   Fruit curd is a dessert topping and spread usually made with lemon, lime, orange, or raspberry. [19] The basic ingredients are beaten egg yolks, sugar, fruit juice and zest which are gently cooked together until thick and then allowed to cool, forming a soft, smooth, flavorful spread. Some recipes also include egg whites or butter. [20]

4. Pickling - Wikipedia

   en.wikipedia.org/wiki/Pickling

   Indian mixed pickle, containing lotus root, lemon, carrot, green mango, green chilis, and other ingredients In Sri Lanka , a date and shallot pickle achcharu is traditionally prepared from carrots, chilli powder, shallots and ground dates mixed with garlic, crushed fresh ginger, green chilis, mustard seeds and vinegar, and left to sit in a clay ...

5. Fried pickle latke recipe for Hanukkah - AOL

   www.aol.com/fried-pickle-latkes-hanukkah...

   Here's the ingredients you'll need to recreate the dish at home: 5 cups (about 2 pounds) russet potatoes, washed. 2 eggs. 2 tablespoons all-purpose flour

6. Mango Sorbet with Cumin and Cinnamon Recipe - AOL

   www.aol.com/food/recipes/mango-sorbet-cumin-and...

   Combine the sugar, water, and salt in a medium, heavy saucepan. Heat the mixture over medium heat, stirring gently, until the sugar has completely dissolved and the syrup is clear, about 5 minutes.

7. Mango pickle - Wikipedia

   en.wikipedia.org/wiki/Mango_pickle

   Kadumanga – a special kind of mango pickle from Kerala, India, made from tender mango. This is a variation of mango pickle. This kind of pickle is made from tender mango. [6] The small mangoes are collected when the mangoes just start to grow. In this pickle the mango is not cut into pieces; the whole mango is prepared as a form of pickle.

8. List of pickled foods - Wikipedia

   en.wikipedia.org/wiki/List_of_pickled_foods

   Pickled mango. Mango pickle – Variety of pickles prepared using mango; Matsumaezuke – Pickled dish from Matsumae, Hokkaidō, Japan; Meigan cai – Type of dry pickled Chinese mustard; Mixed pickle – Pickles made from a variety of vegetables mixed in the same pickling process; Mohnyin tjin – Burmese fermented vegetables in rice wine

9. Ree's Mango Chicken Salad Is A Refreshing Summer Dinner - AOL

   www.aol.com/rees-mango-chicken-salad-refreshing...

   This mango chicken salad combines grilled chicken with fresh veggies and a sweet and spicy mango dressing.