Search results
Results from the WOW.Com Content Network
The Gourmet Ghetto can trace its origins to April 1, 1966, when Dutch-born Alfred Peet opened the first Peet's Coffee location at the corner of Walnut and Vine. [2] Peet's was the first coffee retailer in the U.S. to feature specialty beans from around the world, with darker roasts such as French roast.
Revival Bar and Kitchen is a farm-to-table eatery in Berkeley, California that specializes in local, sustainable, ethical food. [1] [2] [3] It first opened its doors in May 2010 with Amy Murray as owner, and later taking over as executive chef in December 2011. [4] Nat Harry serves as Revival's head mixologist, and Patrick Cress as Revival's ...
In the mid-1990s, after creating the Cheese Board Pizza, the collective continued its pattern of incubating new businesses, rather than expanding, by helping to create the Arizmendi Association of Cooperatives, [15] which has used the Cheese Board's recipes and organizational structure to launch bakeries in Oakland (1997), San Francisco (2000 ...
A 14-seat restaurant, [2] [3] Omakase serves Edomae-style sushi, chawanmushi with snow crab, uni, and ikura, nigiri, sea bream, monkfish liver, and mackerel with chive purée. [ 4 ] [ 1 ] Other dishes include a lobster tamago, wagyu , and red miso soup with clams . [ 5 ]
Narsai Michael David (June 26, 1936 – June 20, 2024) was an American chef, author, host of a radio show on food, and a winery owner in the San Francisco Bay Area of California. [1] [2] He was a former food writer, restaurant and market owner, and the owner of a catering company.
San Francisco police often arrested men leaving bars, demanded "extortion payments" from bars, and forcefully revoked liquor licenses. [10] However, unlike other bars in the region, the White Horse Inn was never raided by police. [7] [9] The White Horse Inn thus served as a sanctuary for gays and lesbians in the area. Close up of patio entrance.
The first Doggie Diner was opened on Oakland's San Pablo Avenue in 1948 and grew in popularity. At one time there were 30 locations around the San Francisco Bay Area, mostly concentrated in San Francisco. [1] The chain was sold to Ogden Corporation around 1969. [2] They sold french fries, hamburgers, hot dogs, and sodas. [2]
Telegraph Avenue is a street that begins, at its southernmost point, in the midst of the historic downtown district of Oakland, California, and ends, at its northernmost point, at the southern edge of the University of California, Berkeley campus in Berkeley, California. It is approximately 4.5 miles (7.2 km) in length.