Search results
Results from the WOW.Com Content Network
Fluffy ham and cheese quiche is the ultimate wake-up call. This simple, savory breakfast calls for a store-bought crust and an easy filling made of eggs, ham, cheddar, and shallots.
Combine leftover ham with eggs or potatoes and turn it into our crowd-pleasing ham & cheese quiche, Monte Cristo sandwiches, or Croque Monsieur breakfast casserole that are sure to make everyone ...
To get you started, try Ree's cowboy quiche filled with onion, bacon, and cheese. Alternatively, opt for fillings with spring vegetables like asparagus, sausage, or pesto.
Smoked ham, vintage gouda and bread sauce quiche This rich, savoury quiche brings leftover bread sauce, smoked ham and robust cheese together in a golden pastry crust (Stuart Ovenden)
Quiche Lorraine is a savoury French tart with a filling of cream, eggs, and bacon or ham, in an open pastry case. It was little known outside the French region of Lorraine until the mid-20th century. As its popularity spread, nationally and internationally, the addition of cheese became commonplace, although it has been criticised as inauthentic.
The croque-monsieur is a type of ham and cheese sandwich. This is a list of notable ham dishes.Ham is pork that has been preserved through salting, smoking, or wet curing. [1] It was traditionally made only from the hind leg of swine, and referred to that specific cut of pork. [2]
Ham and Cheese Quiche. The classic flavor combination of ham and cheese makes for the perfect filling in this homemade quiche. To keep things easy, this recipe calls for store-bought refrigerated ...
Quiche (/ ˈ k iː ʃ / KEESH) is a French tart consisting of a pastry crust filled with savoury custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is quiche lorraine , which includes lardons or bacon .