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Florentino's maintains the three distinct sections established in the 1930s: the Cellar bar, the Grill and the Restaurant. 'The Cellar Bar' offers simple Italian food; the 'Grill' has an open kitchen and is more relaxed than the restaurant; the 'Restaurant' upstairs is formal and serves modern and traditional Italian cooking.
Grill'd is an Australian-owned multinational casual dining restaurant chain specializing in burgers. The chain was founded by Simon Crowe in 2004 and was initially located in Hawthorn, Melbourne . [ 1 ]
The Waiter's Restaurant is an Italian restaurant in Melbourne, Australia, described as a "Melbourne institution". [1] Founded in 1947 as the Italian Waiter's Club, it was initially a place for waiters (mainly of Italian and Spanish heritage) to have a meal, a drink and play cards after their work - in breach of the very strict liquor licensing laws in place at the time.
Attica is a fine-dining restaurant in Melbourne, Australia, owned and operated by Ben Shewry.It has won several awards in Australia, and has been included in The World's 50 Best Restaurants since 2010.
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Guy Grossi (born 13 May 1965) is an Italian-Australian chef and media personality. [1] He owns several restaurants in Melbourne.. In 1996, Grossi was awarded the L'insegna Del Ristorante Italiano by the president of Italy, for his dedication to presenting and promoting "La Cucina Italiana" and lifestyle. [2]
Private chef Mila Furman shared her top Trader Joe's picks for holiday entertaining.. Furman, a Chicago-based chef, has shopped at Trader Joe's for over 20 years. Her recommendations include ...
Milton House is a historic building located at 21–25 Flinders Lane, Melbourne, Australia. It was built in 1901 as a private hospital for the eminent Melbourne surgeon, William Moore, who was the first master of surgery graduate of the University of Melbourne . [ 1 ]