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Dr. Patel says that eating diets that go heavy on ultra-processed foods (UPFs) can increase a person's odds of developing numerous chronic conditions, including heart disease and dementia.
One specific benefit of eating foods like berries, veggies, and nuts is that they’re high in phytonutrients that protect cells against oxidative stress, which is associated with Alzheimer’s ...
You've likely heard of the Mediterranean diet, which prioritizes fruits, vegetables, healthy fats, plant-based foods, and lean proteins. For seven years in a row, U.S. News & World Report has ...
Patients with various forms of dementia have impairments in their activities of daily living including eating, and eating disorders have been found in patients with dementia. Patients with frontotemporal dementia (FTD) tend to have an eating disorder where they have food cravings and difficulty controlling the amount and type of food eaten but ...
Too much sugar can lead to things like diabetes, heart disease, high blood pressure, cholesterol, or triglyceride levels, inflammation, and even cognitive problems like Alzheimer’s or dementia ...
Woman eating a bowl of food. When it comes to symptoms associated with Alzheimer’s disease, the big one that most people are aware of is experiencing memory problems that interfere with daily ...
Walking just 30 minutes a day decreases the risk of severe cardiovascular disease and dementia, studies have found. It can improve mood, sleep quality and mobility. It can improve mood, sleep ...
Eating too much sugar happens to all of us. But there’s no need to panic or punish yourself the next day. Skip the restrictive diets and cleanses. Instead, focus on getting back to your regular ...
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