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Old-fashioned style of apron Pinafore apron [6] Pinafore, pinafore apron [6] Sleeveless padded garment used as outerwear Gilet, body warmer [7] Vest, puffer vest [7] [8] Sleeveless garment used as outerwear Waistcoat [9] Vest, [8] tailored vest Sleeveless garment used as underwear Vest [8] Wifebeater, [10] undershirt [8]
The bib apron's intuitive design and full coverage have made it a popular apron for tradesmen and people in low-economic classes since the 1880s—and maybe even earlier. In the 1960s—when women no longer wanted an apron that symbolized domestic ideals—the bib apron became the most-used apron and is now offered in a multitude of variations ...
Bib-front apron with pouter-pigeon cut, 1909. High-fashion costume of 1909 has a narrower silhouette. The bodice fits closer to the body, although the waist still slopes, and the hat has a deep crown. Dresses of 1909 show the new fitted, higher-waisted silhouette and are worn with huge hats. Gullick family ca 1909.
Lawman Bat Masterson wearing a bowler hat.The bowler hat was later replaced by the cowboy hat.. In the early days of the Old West, it was the bowler hat rather than the slouch hat, center crease (derived from the army regulation Hardee hat), or sombrero that was the most popular among cowboys as it was less likely to blow off in the wind. [1]
The traditional chef's uniform (Le Chef de l'Hôtel Chatham, Paris, by William Orpen, painted ca. 1921)The traditional chef's uniform (or chef's whites) includes a toque blanche ("white hat"), white double-breasted jacket, pants in a black-and-white houndstooth pattern, [1] and apron.
1. Low-Rise Jeans. Hip huggers were all the rage in the early 2000s and as with many Y2K fashion trends, they're experiencing a resurgence among Gen Z. Boomers will remember them, too, from the ...
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