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The latest Chesapeake Bay Blue Crab Winter Dredge Survey has revealed an overall dip in crabs in Maryland waterways amid continuing decreasing numbers.. According to the study, an estimated 317 ...
It is the largest seller of Maryland Blue Crabs and crab cakes in the United States, selling over 150,000 crab cakes, 500,000 pounds of shrimp, and 75,000 bushels of live blue crabs annually. [2] The company has served over one million customers, grosses $20 million, and its seafood was listed at the top of the Forbes list of "Best Food Gifts ...
In 2012, the company set the Guinness World Record for the "largest crab cake in the world" at the Maryland State Fair, weighing in at over 300 lbs. [6] [11] [12] The company is headquartered in Salisbury, Maryland and operates 15 plants in the US and abroad, [13] including a primary plant in Crisfield, Maryland. [14] [15] [5]
The restaurant sells over 1,000 of its signature crab cakes weekly. [2] They were first served in 1987. [5] Faidley's also ships them nationwide. [6] The crab cakes are made from 1 lb (0.45 kg) of crab meat, saltine crackers, Old Bay Seasoning, and dry mustard. [3]
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The company's crab processing facilities are found in the United States and Southeast Asia. Ten plants are located worldwide. In 1990, Phillips opened crab processing facilities in Southeast Asia to ensure a year-round supply of swimming crab meat for their restaurants. Phillips Foods has global sales offices in Baltimore, MD and Bangkok, Thailand.
The Maryland Department of Agriculture (MDA) is a state agency of Maryland. Its headquarters are in the Parole census-designated place in unincorporated Anne Arundel County, near Annapolis. [1] [2] The Department was established in 1972. [3] As of 2023, the Secretary of the department is Kevin Atticks, appointed by Governor Wes Moore. [4]