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2. Breakfast sausage - Wikipedia

   en.wikipedia.org/wiki/Breakfast_sausage

   Breakfast sausage patties, frying in a pan Breakfast sausage links as part of a full breakfast. Breakfast sausage (or country sausage) is a type of fresh sausage, typically made from pork, that is a common breakfast food in the United States. [1] In the United States, the predominant flavorings used for seasoning are black pepper and sage.

3. I ranked every sausage I could find at Trader Joe's, and I ...

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4. Goetta - Wikipedia

   en.wikipedia.org/wiki/Goetta

   Goetta (/ ˈ ɡ ɛ t ə / GHET-ə) [1] is a meat-and-grain sausage or mush [2] of German inspiration that is popular in Metro Cincinnati. It is primarily composed of ground meat (pork, or sausage and beef), steel-cut oats and spices.

5. Sausage - Wikipedia

   en.wikipedia.org/wiki/Sausage

   Hot dog, the most common pre-cooked sausage in the United States and Canada. North American breakfast or country sausage is made from uncooked ground pork, breadcrumbs and salt mixed with pepper, sage, and other spices. It is widely sold in grocery stores in a large synthetic plastic casing, or in links which may have a protein casing.

6. 42 sausage recipes that will be the star of the show - AOL

   www.aol.com/news/42-sausage-recipes-star-show...

   Whatever your favorite, we’ve rounded up 42 of the best sausage recipes. Slow-Cooker Cabbage and Sausage by Karlee Rotoly Smoked sausage and cabbage are a classic Polish pairing.

7. Best Bites: Overnight success: Overnight sausage, egg ... - AOL

   www.aol.com/lifestyle/best-bites-overnight...

   1 pound breakfast sausage (we always use Jimmy Dean maple - so good!) 1 loaf Italian bread (use plain white if Italian is unavailable) 1 cup shredded mozzarella cheese

8. List of sausages - Wikipedia

   en.wikipedia.org/wiki/List_of_sausages

   A British-style breakfast with black pudding (far left) Sai ua is a grilled pork sausage from Northern Thailand, Laos and Northeastern Myanmar. Winter salami is a type of Hungarian salami [1] based on a centuries-old producing tradition.

9. Falukorv - Wikipedia

   en.wikipedia.org/wiki/Falukorv

   Falukorv (/ ˈ f ɑː l uː k ɔːr v / FAH-loo-korv, Swedish: [ˈfɑ̂ːlɵˌkɔrv]), or Falu Sausage in English, [1] is a sausage (korv in Swedish) which originates from Falun, Sweden. It is made of a grated mixture of smoked pork and beef or veal with potato starch flour, onion, salt and mild spices. Falukorv is a pre-cooked sausage, thus it ...