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Tonkotsu ramen (豚骨ラーメン) is a ramen dish that originated in Kurume, [1] < [2] [3] Fukuoka Prefecture, Japan, and is a specialty dish on the island of Kyushu. The broth for tonkotsu ramen is based on pork bones, which is what the word tonkotsu ( 豚骨/とんこつ ) means in Japanese.
This little restaurant serves hearty and affordable bowls of ramen like a tonkotsu/shoyu blend with medium wavy noodles and karai with spicy broth. One Facebook review says, "Best ramen.
Ichiran Ramen (一蘭, Ichiran) is a Japanese ramen food-service business specializing in tonkotsu ramen. [1] The chain restaurant began in Fukuoka [2] in 1960 as a ramen stall named "Futaba Ramen" (屋台双葉ラーメン). It was later renamed "Ichiran"（一蘭 "one orchid"）in 1966.
Ippudo, also known as Hakata Ippūdō (博多一風堂) in Japan, is a Japanese fancy-ramen restaurant chain with locations worldwide. Ippudo is well known for its tonkotsu ramen, and has been described as "the most famous tonkotsu ramen shop in the country". [1]
Open since July 5, it features plenty of Japanese favorites like tonkotsu, miso, and spicy ramen in addition to curry rice, boneless Karaage fried chicken, cold dipping noodles and pork chashu don.
Recipe developer Jasmine Smith matches American favorites like bacon, egg, and cheese with instant ramen for this cosy, warm 20-minute noodle dish to start the day, Get the Recipe. Easy Soy Sauce ...
The chain specifically specializes upon tonkotsu ramen. [12] Ippudo – a Japanese ramen restaurant chain that is well known for its tonkotsu ramen, it has been described as "the most famous tonkotsu ramen shop in the country". [5] Ivan Ramen – a ramen restaurant with two locations in New York City [13] Jinya Ramen Bar – a restaurant chain ...
There's a range of ramen dishes built on a savory chicken broth, too.” Our two cents: Get the broth. Meshikou offers clear chicken (chintan), silky chicken (paitan) or vegetarian broth as the ...
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related to: tonkotsu ramen restaurantsubereats.com has been visited by 100K+ users in the past month