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Aspic (/ ˈ æ s p ɪ k /) [1] or meat jelly is a savory gelatin made with a meat stock or broth, set in a mold to encase other ingredients. These often include pieces of meat, seafood, vegetable, or eggs. Aspic is also sometimes referred to as aspic gelée or aspic jelly. In its simplest form, aspic is essentially a gelatinous version of ...
Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and seasoned with herbs and spices; Cauliflower – coated in flour and baked or fried to imitate chicken wings ...
Head cheese (Dutch: hoofdkaas) or brawn is a meat jelly or terrine made of meat. [1] Somewhat similar to a jellied meatloaf, [1] it is made with flesh from the head of a calf or pig (less commonly a sheep or cow), typically set in aspic. It is usually eaten cold, at room temperature, or in a sandwich.
This meat jelly is similar to Jell-O but is the savory, not sweet version. ... This is a British trend that dates back to the Middle Ages, when Christians needed a meat substitute for Lent. Fish ...
Other recipes in the book included Maple Cream Pie, Rhubarb Punch, and Jellied Meat Salad (yum!). Throughout the latter half of the 20th century, The Dispatch published tens of thousands of ...
Meat substitutes represent around 11% of the world's meat and substitutes market in 2020. As shown in the graph, this market share is different from region to region. [48] From 2013 to 2021, the world average price of meat substitutes fell continuously, by an overall 33%. The only exception was a 0.3% increase in 2020, compared to 2019.
Get the Pepper Jelly & Cream Cheese Bites recipe. PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE. ... These are also great with chopped, cooked lobster or shrimp meat, but try to avoid imitation ...
Unlike many Western canned meat products, tushonka has separate pieces, chunks of meat. It is mixed with lard and jelly. This makes it closer to holodets than hash, bully beef, or spam. Literal тушёнка label is common for cheaper types, [clarify] full of jelly and maybe using offal. High quality tushonka can be found as cans of govyadina ...