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  2. Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_the_United...

    The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [15] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [22] [14]

  3. FDA Food Safety Modernization Act - Wikipedia

    en.wikipedia.org/wiki/FDA_Food_Safety...

    It places significant responsibilities on farmers and food processors to prevent contamination—a departure from the country's reactive tradition, which has relied on government inspectors to catch tainted food after the fact [21] The legislation requires food producers and importers to pay an annual $500 registration fee, which would help ...

  4. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  5. Food Safety and Inspection Service - Wikipedia

    en.wikipedia.org/wiki/Food_Safety_and_Inspection...

    The Pure Food and Drug Act’s main purpose lay in the banning of foreign and interstate traffic of adulterated and mislabelled food and its direction of the U.S. Bureau of Chemistry to inspect food products and refer offenders to the prosecution. It also constituted a major step towards the creation of the Food and Drug Administration. [16]

  6. Wisconsin Department of Agriculture, Trade and Consumer ...

    en.wikipedia.org/wiki/Wisconsin_Department_of...

    That system was supplemented in 1889 with the creation of the Office of Dairy and Food Commissioner to enforce food safety, food labeling, and laws on weights and measures. The state also established a State Veterinarian to evaluate farm animals, a state board of agriculture, an inspector of apiaries, a state orchard and nursery inspector, a ...

  7. 10 of the most common food-safety myths, debunked - AOL

    www.aol.com/lifestyle/2015-09-10-10-of-the-most...

    Photo: Getty 1) Food poisoning isn't that big of a deal. While many people aren't aware of it, foodborne illnesses can actually lead to long-term health conditions.

  8. Jerky - Wikipedia

    en.wikipedia.org/wiki/Jerky

    Download as PDF; Printable version; In other projects Wikimedia Commons; ... Jerky and food safety fact sheet This page was last edited on 29 November 2024 ...

  9. Dietary Reference Value - Wikipedia

    en.wikipedia.org/wiki/Dietary_Reference_Value

    In recent times, [when?] Dietary Reference Values are under the interest of the European Food Safety Authority too, which intend to extend them at the EU level. EFSA is the equivalent of the Food and Drug Administration (FDA) in the USA, and acts as watchdog inside the European market in order to establish a common ground on food safety requirements and nutrition as well.