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How To Make My 4-Ingredient Roasted Cauliflower Soup For about 6 cups or 4 servings, you’ll need: 1 large head cauliflower (about 2 pounds), trimmed and cut into florets
Related: Martha Stewart, 82, Transforms Into Audrey Hepburn for 'Breakfast at Tiffany's Halloween Costume Martha Stewart's Breakfast Soup Courtesy of Dante Parker
1. Add to Grains. Turn yesterday’s soup into today’s healthy bowl. Start with a base of grains like rice, farro, or quinoa. Add roasted veggies and a protein.
25. Easy Tomato Soup. This recipe uses convenient canned ingredients to make a hearty dish in less than a half-hour. In a saucepan, heat 2 tablespoons of vegetable oil or melted butter over medium ...
Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.
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Chicken Tortilla Soup. You'll need rotisserie chicken, jalapeños, chili powder, diced tomatoes and a handful of other pantry ingredients to make this delicious savory soup.
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related to: chunky potato cauliflower soup recipe easy from scratch martha stewart oven