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Lilium bulbiferum, common names orange lily, [2] fire lily, Jimmy's Bane, tiger lily and St. John's Lily, is a herbaceous European lily with underground bulbs, belonging to the Liliaceae. [ 1 ] [ 3 ] The Latin name bulbiferum of this species, meaning "bearing bulbs", refers to the secondary bulbs on the stem of the nominal subspecies.
[a] [76] Flowers of the H. graminea and Lilium bulbiferum were reported to have been eaten as well, but samples provided by the informant were strictly daylilies and did not include L. bulbiferum. [b] [78] Lily flowers and bulbs are eaten especially in the summer, for their perceived ability to reduce internal heat. [79]
Lilium parryi - California, Arizona, Baja California, Sonora Lilium parvum - California, Nevada Lilium pensylvanicum - China, Korea, Japan, Russian Far East, Mongolia
Bulbils on Agave vilmoriniana Paleoallium billgenseli bulbil with flowers. Within Agavoideae, bulbils develop on the inflorescence of a blooming plant. [3] [2] [4] The development of bulbils in this group is common in approximately 17 Agave species, all Furcraea species, and has been somewhat documented in Yucca (particularly Yucca elata), and Hesperaloe. [2]
(lily family) Lilium comes from a Latin plant name. [95] [96] 15 genera, in the Northern Hemisphere, particularly in temperate zones [97] [98] Herbaceous perennials with erect stems that grow from bulbs or rhizomes. Tulips and true lilies are mainly bred for the cut-flower trade, but bulbs of some species are also consumed as food. [97] [99]
Lilies on a Bronze Age fresco from excavations at Akrotiri, Santorini, Greece. Wall paintings dated to around 1700–1600 BC from Minoan Akrotiri provide some of the earliest evidence for the apparently ornamental use of bulbous plants. Some of the plants in the frescos are clearly lilies, which have usually been identified as Lilium candidum.
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