Search results
Results from the WOW.Com Content Network
A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...
The grammar of the German language is quite similar to that of the other Germanic languages.Although some features of German grammar, such as the formation of some of the verb forms, resemble those of English, German grammar differs from that of English in that it has, among other things, cases and gender in nouns and a strict verb-second word order in main clauses.
This list contains Germanic elements of the English language which have a close corresponding Latinate form. The correspondence is semantic—in most cases these words are not cognates, but in some cases they are doublets, i.e., ultimately derived from the same root, generally Proto-Indo-European, as in cow and beef, both ultimately from PIE *gʷōus.
Most of its grammar, its core vocabulary and the most common words are Germanic. [1] However, the percentage of loans in everyday conversation varies by dialect and idiolect, even if English vocabulary at large has a greater Romance influence. [2] [page needed] [3] Many loanwords have entered into English from other languages.
To some English – and German – speakers, Reich in English strongly connotes Nazism and is sometimes used to suggest fascism or authoritarianism, e.g. "Herr Reichsminister" used as a title for a disliked politician. Ja – yes; Jawohl – a German term that connotes an emphatic yes – "Yes, indeed!" in English.
In the Western U.S., a "California" burger most often consists of a normal cheeseburger, with the addition of bacon and either guacamole or avocado. [10] In the Eastern U.S., a California burger is traditionally a burger with lettuce, tomato, and raw onion. [13] [14] Carolina burger: North Carolina, United States
Hamburger profile showing the typical ingredients: bread, vegetables, and ground meat. Open hamburger with cheese and fries served in an American diner. Originally just a ground beef patty, as it is still interpreted in multiple languages, [a] the first hamburger likely originated in Hamburg (), hence its name; [1] [2] however, evidence also suggests that the United States may have later been ...
Rice burger, uses compressed rice cakes instead of hamburger buns; Veggie burger, a burger made with plant-based meat substitute; Afghani burger, an Afghan fast food wrap consisting of a piece of Afghan bread rolled around french fries, along with chutney and other condiments, vegetables, and often sausages or other meat.