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Gulf of Mexico Dead Zone – multimedia; Gulf of Mexico Hypoxia Watch, NOAA, Joel Achenbach at the Wayback Machine (archived October 9, 2007) NutrientNet at the Wayback Machine (archived July 11, 2010), an online nutrient trading tool developed by the World Resources Institute, designed to address issues of eutrophication.
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The Gulf of Mexico yields more fish, shrimp, and shellfish annually than the south and mid-Atlantic, Chesapeake, and New England areas combined. [5] The Smithsonian Institution Gulf of Mexico holdings are expected to provide an important baseline of understanding for future scientific studies on the impact of the Deepwater Horizon oil spill. [41]
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Red circles show the location and size of many dead zones (in 2008). Black dots show dead zones of unknown size. The size and number of marine dead zones—areas where the deep water is so low in dissolved oxygen that sea creatures cannot survive (except for some specialized bacteria)—have grown in the past half-century. [ 19 ]
Since 1985, Rabalais has studied the Gulf of Mexico's dead zone off the coast of Louisiana, the largest hypoxic zone in the United States. Along with two other researchers, she linked hypoxic zones in the Gulf with Mississippi River estuaries in 1985 through ocean mapping oxygen levels.
A 'dead zone' off the Gulf coast is larger than NOAA predicted. The massive area poses danger to marine life, and recovery could take decades. A 'dead zone' is growing in the Gulf of Mexico.
A dead zone is an area of water that cannot sustain aquatic life because the oxygen levels are low or depleted. The scientific term for a dead zone is called hypoxia, which in Latin means "too ...