Search results
Results from the WOW.Com Content Network
The conversation around male infertility can be transformed with emotional support and education, making it a subject openly discussed rather than whispered about. What a urologist wants you to ...
Male infertility can wholly or partially account for 40% of infertility among couples who are trying to have children. [2] It affects approximately 7% of all men. [ 3 ] Male infertility is commonly due to deficiencies in the semen , and semen quality is used as a surrogate measure of male fecundity. [ 4 ]
Consumption of an adequate portion of vegetables and fruits, dietary fibers, omega-3, poultry, and low-fat dairy products may help to lessen risk of male infertility. On the other hand, diets that have been negatively associated with male infertility include high intake of potatoes, soy foods, coffee, alcohol, and sweetened beverages. [11]
Infertility may be caused by an issue along any part of the process of fertilizing an egg through birth of the child. This can include: the release of the egg, the ability of the sperm to fertilize the egg, the implantation of the egg in the uterine wall, and the ability of the fetus to complete development without miscarriage. [6]
While a sperm analysis can determine what's happening, other issues may be the root cause of male infertility. "The most common thing that causes infertility in men is a condition that's called ...
The level of ethanol consumption that minimizes the risk of disease, injury, and death is subject to some controversy. [16] Several studies have found a J-shaped relationship between alcohol consumption and health, [17] [18] [2] [19] meaning that risk is minimized at a certain (non-zero) consumption level, and drinking below or above this level increases risk, with the risk level of drinking a ...
Alcohol can affect multiple organs and systems, leading to short-term and long-term health issues. Stomach and intestines: Dr. Koprivnikar says alcohol directly irritates the stomach and ...
A glass of red wine. The health effects of wine are mainly determined by its active ingredient – alcohol. [1] [2] Preliminary studies found that drinking small quantities of wine (up to one standard drink per day for women and one to two drinks per day for men), particularly of red wine, may be associated with a decreased risk of cardiovascular diseases, cognitive decline, stroke, diabetes ...