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  2. 11 Highest Quality Teas On Grocery Shelves, According To ...

    www.aol.com/lifestyle/11-highest-quality-teas...

    We rounded up 11 of the best tea brands to help you better navigate the tea aisle and find yourself the coziest high-quality cup possible. We recommend drinking with fuzzy slippers, if possible.

  3. What are loaded teas? Make the colorful — and highly ...

    www.aol.com/lifestyle/loaded-teas-colorful...

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  4. Herbal tea - Wikipedia

    en.wikipedia.org/wiki/Herbal_tea

    Herbal teas, technically known as herbal infusions, and less commonly [2] called tisanes (UK and US / t ɪ ˈ z æ n /, US also / t ɪ ˈ z ɑː n /), [3] are beverages made from the infusion or decoction of herbs, spices, or other plant material in hot water. Often herb tea, or the plain term tea, is used as a reference

  5. English breakfast tea - Wikipedia

    en.wikipedia.org/wiki/English_breakfast_tea

    English breakfast tea or simply breakfast tea is a traditional blend of black teas originating from Assam, Ceylon and Kenya. [1] It is one of the most popular blended teas, common in indigenous British and Irish tea culture , which developed among native populations since their exposure to Asian tea culture .

  6. 10 Drinks That Make You Smarter - AOL

    www.aol.com/food/10-drinks-make-you-smarter

    What a world it would be if you could waltz into the supermarket and find drinks labeled "Get Smart," "Be Strong," "Fountain of Youth," "Lose Weight," and "Lift My Mood." Unfortunately, life is not

  7. American tea culture - Wikipedia

    en.wikipedia.org/wiki/American_tea_culture

    The American market for instant tea powders, which developed quickly following Nestle's introduction, has slackened off considerably over the past quarter century, as Americans have more and more turned to naturally icing their favorite loose teas, as well as preparing iced tea from tea bags, and to ready-to-drink iced teas where the smaller ...

  8. Persimmon leaf tea - Wikipedia

    en.wikipedia.org/wiki/Persimmon_leaf_tea

    To make the tea, 2–3 grams (0.071–0.106 oz) of the dried leaves are brewed for 15 minutes in 100 millilitres (3.5 imp fl oz; 3.4 US fl oz) of water which was boiled and cooled to 70 °C (158 °F). [3] A drop of maesil-ju (plum liquor) or yuja-cheong (yuja marmalade) can be added to the tea when served. [3]

  9. 24 Daily Habits That Will Make You Smarter - AOL

    www.aol.com/2015/06/25/daily-habits-that-will...

    Getty By Skye Gould and Jenna Goudreau You don't become smarter in a day. If you want to enrich your life and gain more knowledge, it's the small actions taken every day that add up over time.