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Cointreau also produces Cointreau Noir, a blend of 70% Cointreau and 30% cognac from the House of Rémy Martin. [7] Though the term Cointreau is usually used to refer to the triple sec liqueur itself, the specific term Cointreau L'Unique may be used to distinguish it from related products, such as the aforementioned Cointreau Noir. [8]
Some sources claim it comes from a triple distillation process used to create the liqueur, [1] [2] but others say that a triple distillation is not used. [ 3 ] [ 4 ] Cointreau , a brand of triple sec, is reported to have invented the term based on the three types of orange peels used in the liqueur, although other reports have Cointreau claim ...
Rémy Cointreau is a French, family-owned business group specialized in the production and distribution of alcoholic beverages.The group's products include cognac (Rémy Martin, Louis XIII), triple sec (), the Greek spirit Metaxa, rum (), brandy (St-Rémy), gin (The Botanist) and whisky (Bruichladdich, Port Charlotte, Westland, Domaine des Hautes Alpes).
In south-east Asia, mainly Singapore, the Skittle bomb is also known as C-bomb, where the C stands for Cointreau. [citation needed] The method of preparation is similar to that of the Jägerbomb. It consists of a shot glass of Cointreau, an orange liqueur, dropped into a glass containing an energy drink, usually Red Bull. [1] [2]
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The maker of Remy Martin cognac and Cointreau liqueur posted a stronger-than-expected 27% jump in first-half operating profit but stuck with its guidance for a slower second half as consumption ...
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Passoã is a passion-fruit liqueur made in France, with passion fruit being the main ingredient. Invented in 1985, the brand was owned by Rémy Cointreau group. [1] In December 2016 Passoã SAS was established as a result of a joint venture between Lucas Bols and Rémy Cointreau. The product was launched in 1986 in the European market and in ...
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