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Nutrition (Per salad): Calories: 570 Fat: 32 g (Saturated Fat: 6 g) Sodium: 1,080 mg Carbs: 41 g (Fiber: 6 g, Sugar: 27 g) Protein: 32 g. One of my all-time favorite salads is the Market Salad ...
Nutrition (Per order): Calories: 340 Fat: 13 g (Saturated Fat: 3 g) Sodium: 630 mg Carbs: 25 g (Fiber: 6 g, Sugar: 13 g) Protein: 32 g. Chick-fil-A's Market Salad is a nutritious option that ...
Nutrition (Per serving): Calories: 320 Fat: 12 g (Saturated fat: 3 g) Sodium: 560 mg Carbs: 26 g (Fiber: 5 g, Sugar: 12 g) Protein: 28 g. This popular salad has spawned numerous copycat recipes ...
Chick-fil-A Market Salad Chick-fil-A Nutrition (per order) : 440 calories, 29 fat (5.5 g saturated fat), 640 mg sodium, 40 g carbs (5 g fiber, 26 g sugar), 7 g protein
Grilled Market Salad, Chick-fil-A. Chic-fil-A ... This salad has 330 calories, 13 grams of fat, and 29 grams of protein and is full of antioxidants from the apples, strawberries, and blueberries. ...
Chick-fil-A “The nutrient-packed Market Salad is overflowing with a variety of fruits and veggies which is very rare for a fast food restaurant,” says Lauren Harris-Pincus, M.S., R.D.N ...
Chick-fil-A headquarters in College Park, Georgia. The chain's origin can be traced to the Dwarf Grill (now the Dwarf House), a restaurant opened by S. Truett Cathy, the chain's former chairman and CEO, in Hapeville, Georgia, a suburb of Atlanta, in 1946, [17] which is near the location of the Ford Motor Company Atlanta Assembly Plant, for many years a source of many of the restaurant's patrons.
Per serving: 170 calories, 8 g fat (3 g saturated), 16 g carbs, 1 g sugar, 450 mg sodium, 1 g fiber, 10 g protein. Taco Bell: Beef Fresco Crunchy Taco. ... Chick-Fil-A: Market Salad.