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To make the gravy, reserve 2 tablespoons of fat from the bottom of the pan and set aside. Add chicken stock to the pan and cook on high heat until reduced, which should take about five minutes.
The one-pot pasta is packed with delicious ingredients, including sweet Italian sausages, chopped fennel, freshly grated Italian Parmesan cheese, dry white wine, and heavy cream.
Her cookbooks, which currently number 13, include a range of recipes, including classics like Fried Chicken Sandwiches, inventive stuff like Lobster Cobb Salad and impressive dishes like Truffled ...
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There's something comforting about enjoying a bowl of creamy, cheesy pasta for dinner, and these recipes bring out that warm feeling. With at least 15 grams of protein per serving, these dishes ...
Get the recipe: Instant Pot Chicken Parmesan Pasta. ... Get the recipe: Instant Pot baked Feta Pasta. Piping Pot Curry. Fire-roasted tomatoes, black beans, colorful bell peppers, sour cream and ...
Ina may have pioneered the whipped feta trend, and she can prove it with this Tomato Crostini with Whipped Feta recipe from her 2012 cookbook, Barefoot Contessa Foolproof. This appetizer is a ...
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