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  2. Klepon - Wikipedia

    en.wikipedia.org/wiki/Klepon

    Klepon (Javanese: ꦏ꧀ꦭꦼꦥꦺꦴꦤ꧀, romanized: klêpon), kelepon or kalalapun (also known by its exonyms as onde-onde [2] and buah melaka), [b] is a traditional Javanese and Balinese rice cake ball filled with molten Javan sugar (palm sugar) and coated in grated coconut. [6]

  3. Coconut sugar - Wikipedia

    en.wikipedia.org/wiki/Coconut_sugar

    Coconut sugar (also known as coco sugar, coconut palm sugar, coco sap sugar or coconut blossom sugar) is a palm sugar produced from the sap of the flower bud stem of the coconut palm. [ 1 ] Other types of palm sugar are made from the kithul palm ( Caryota urens ), Palmyra palm , the date palm , the sugar date palm , the sago palm or the sugar ...

  4. List of unrefined sweeteners - Wikipedia

    en.wikipedia.org/wiki/List_of_unrefined_sweeteners

    Palm sugar is made by tapping the flower stalk of various Palm trees to collect the sap. The most important species for this is the Indian date palm (Phoenix sylvestris), but other species used include palmyra (Borassus flabelliformis), coconut (Cocos nucifera), toddy (Caryota urens), gomuti (Arenga saccharifera), and nipa (Nypa fruticans ...

  5. A Guide to Cooking With Any Type of Coconut, From ... - AOL

    www.aol.com/guide-cooking-type-coconut-coconut...

    Coconut sugar. Coconut sugar, also known as coconut palm sugar, is a natural sugar derived from the circulating fluid (or sap) from coconut trees.

  6. Palm sugar - Wikipedia

    en.wikipedia.org/wiki/Palm_sugar

    Palm sugar is made from the sugar-rich sap. The sugar palm (Arenga pinnata) is native to the coastal and tropical regions of Asia, mainly China, Malaysia, and Indonesia. The sap used to produce palm sugar is known in India as gur and in Indonesia as gula aren. The coconut palm' (Cocos nucifera) yields coconut palm sugar from the sap of its ...

  7. 15 Healthiest Peanut Butters, According to Dietitians - AOL

    www.aol.com/15-healthiest-peanut-butters...

    Nutrition (Per 2-tbsp serving): Calories: 180 Fat: 16 g (Saturated Fat: 2 g) Sodium: 0 mg Carbs: 5 g (Fiber: 3 g, Sugar: 2 g) Protein: 8 g. Ingredients: Peanuts. According to Crazy Richard's, they ...

  8. Gudeg - Wikipedia

    en.wikipedia.org/wiki/Gudeg

    Gudeg is made from young, unripe jackfruit (gori, nangka muda) stewed for several hours with palm sugar and coconut milk. [4] [5] Additional spices include garlic, shallot, candlenut, coriander seed, galangal, bay leaves, and teak leaves, the latter gives a reddish-brown color to the dish. [6] It is often described as "green jack fruit sweet stew".

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