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  2. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Slow Cooker Beef Stew. ... Get the recipe for Slow Cooker Beef Bourguignon at Joyful ... to do is add the noodles 30 minutes before the cook time is up. Get the recipe for Slow Cooker Lasagna Soup ...

  3. Make These Comforting Beef Recipes Right in Your Slow Cooker

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    Slow Cooker Corned Beef and Cabbage. You can enjoy this classic St. Patrick's Day dish all year long! Your slow cooker makes cooking the corned beef super easy. Get the Corned Beef and Cabbage recipe.

  4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Slow Cooker Beef Bourguignon This is the kind of flavor-packed soup that tastes like you spent hours in the kitchen, hunched over the stove. But in reality, it takes just 15 minutes to prep ...

  5. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  6. 25 Hearty Stew Recipes That Are Stick-to-Your-Ribs Good - AOL

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    Slow Cooker Beef Stew. Since most stew recipes need to cook low and slow, this variation makes the process fuss-free! Just toss the ingredients into your slow cooker and you'll have meltingly ...

  7. 19 One-Pot Hearty Stews to Keep You Cozy All Winter - AOL

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    View Recipe. Slow-Cooker Beef Stew with Garlic, Herbs & Cannellini Beans ... while the classic “trinity” of vegetables—onion, red bell pepper and celery—get a kick from jalapeño peppers ...

  8. Beef bourguignon - Wikipedia

    en.wikipedia.org/wiki/Beef_bourguignon

    Beef bourguignon. Beef bourguignon (US: / ˌ b ʊər ɡ iː n ˈ j ɒ̃ /) or bœuf bourguignon (UK: / ˌ b ɜː f ˈ b ɔːr ɡ ɪ n. j ɒ̃ /; [1] French: [bœf buʁɡiɲɔ̃]), also called beef Burgundy, and bœuf à la Bourguignonne, [2] is a French beef stew braised in red wine, often red Burgundy, and beef stock, typically flavored with carrots, onions, garlic, and a bouquet garni, and ...

  9. Cook These Inexpensive Cuts of Meat to Wow Your Guests - AOL

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    For something more classic, make this Beef Bourguignon recipe from The Food Network. The best part? All three go perfectly with warm, buttery potatoes and a big glass of red wine.