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The best soul food side dishes are made with love. ... This southern cabbage recipe is made with bacon and bacon fat to add flavor and texture to the dish. It’s quick, coming together in less ...
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Comfort food at its best! Get the recipe: ... Related: 30 Most-Saved Cabbage Recipes. Hashbrown Casserole. ... Related: 40 Authentic Soul Food Recipes.
This is a list of soul foods and dishes.Soul food is the ethnic cuisine of African Americans that originated in the Southern United States during the era of slavery. [1] It uses a variety of ingredients and cooking styles, some of which came from West African and Central African cuisine brought over by enslaved Africans while others originated in Europe.
Loaded with cabbage, carrots, bell pepper and tomato, this healthy cabbage soup recipe packs in lots of flavor and is ultra-satisfying. This easy recipe makes a big batch for lunch or dinner all week.
Best Soul Food Recipes. Melissa Sperka. A tasty twist on traditional collard recipes with the addition of Cajun seasoning and smoky bacon. Get the recipe: Cajun Collard Greens.
3. In a large nonstick skillet, heat the oil. Add the pork and mushrooms and cook over high heat, stirring occasionally, until the mushrooms are lightly browned and the pork is no longer pink, about 5 minutes. Add the shrimp and cook, stirring occasionally, until curled, about 3 minutes. Add the cabbage and cook just until wilted, about 1 minute.
This is a list of cabbage dishes and foods. Cabbage ( Brassica oleracea or variants) is a leafy green or purple biennial plant , grown as an annual vegetable crop for its dense-leaved heads. Cabbage heads generally range from 0.5 to 4 kilograms (1 to 9 lb), and can be green, purple and white.