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  2. Let's Get Fancy! These 25 Easy Appetizers Will Dress Up ... - AOL

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    With fancy appetizers, like crab-stuffed mushrooms and decadent baked brie, you're sure to impress any cowboy. Let's Get Fancy! These 25 Easy Appetizers Will Dress Up Any Party

  3. 20+ Party Appetizers You Can Make Ahead of Time - AOL

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    Hosting a party doesn't need to be stressful! Instead, these make-ahead appetizers will make it easy to feed guests: party dips, finger foods, and pinwheels.

  4. 17 Classic Tex-Mex Recipes Your Family Will Devour - AOL

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    5. Texas Caviar. At your next family party, break out a fresh batch of Texas caviar and watch everyone go nuts for the healthy snack. Despite its name, there's no fish — or fish eggs — in it ...

  5. 20 Texan Recipes That Anyone Who Lives There Will Defend ...

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    All the best recipes come from Texas. Here's all the most classic food, dessert, and drink recipes all Texans love and will defend to the very end. ... 20 Classic Recipes From Texas PHOTO: RYAN ...

  6. 25 Classic '80s Recipes That Still Hit the Spot - AOL

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    Classic Beef Stroganoff. A nod to tradition, with a tip of the hat to the ’80s love of decadent meals, beef Stroganoff seemed destined for popularity.

  7. Texas caviar - Wikipedia

    en.wikipedia.org/wiki/Texas_caviar

    Texas caviar was created in the U.S. state of Texas around 1940 by Helen Corbitt, a native New Yorker who later became director of food service for the Zodiac Room at Neiman Marcus in Dallas, Texas. [7] [8] She first served the dish on New Year's Eve at the Houston Country Club.

  8. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    Enter this bite-sized, stuffing-centered appetizer with a tangy, three-ingredient dipping sauce (just cranberry sauce, honey, and Dijon). Get the Sausage Stuffing Bites With Cranberry Sauce recipe .

  9. What is 'cowboy caviar' and how do you make it? Get a recipe ...

    www.aol.com/lifestyle/cowboy-caviar-recipe...

    Dressing ingredients: 1 tablespoon lime zest. 4 tablespoons lime juice, freshly squeezed (approximately 2 limes) ¼ cup olive oil. ½ teaspoon kosher salt

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