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  2. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Best Crock-Pot Soup Recipes From low-carb slow cooker soups and chicken soups , to bean-based soups, sausage and seafood chowders and crock pot veggie soups, there are so many hearty dishes to ...

  3. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot Vegetable Beef Soup Boneless chuck roast is the ideal cut of beef for this hearty soup recipe. When it has time to simmer and cook, it becomes meltingly tender and full of flavor.

  4. 20 Cozy, Low-Carb, One-Pot Fall Dinners - AOL

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    For tonight's meal, make one of these cozy, low-carb dinner recipes. Each dish is full of tasty seasonal produce like butternut squash, mushrooms and Brussels sprouts while having no more than 15 ...

  5. Tomato Florentine Soup Recipe - AOL

    homepage.aol.com/food/recipes/tomato-florentine-soup

    Heat the butter in a 2-quart saucepan over medium heat. Add the onion and thyme and cook until the onion is tender. Stir in the spinach and cook until it's wilted.

  6. Four-Cheese Pasta Florentine Recipe - AOL

    homepage.aol.com/.../four-cheese-pasta-florentine

    HEAT oven to 375ºF. COOK pasta as directed on package, omitting salt. Meanwhile, cook spinach as directed on package; drain well. Place in large bowl.

  7. Jennie-O - Wikipedia

    en.wikipedia.org/wiki/Jennie-O

    In 1941 Jerome founded the Turkey Store Company. [3] The company was privately owned by the Olson family until 1986, when it was sold to Hormel Foods, of Austin, Minnesota. In February 2001, Jennie-O Foods, Inc., and The Turkey Store Company, consolidated under Hormel to create the brand Jennie-O Turkey Store. [4]

  8. 101 Classic, Simple and Easy Pasta Recipes That Are ... - AOL

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    A smart technique uses just one pot to poach the chicken, cook the shrimp and then soak the noodles— all while building great flavor. Save the zippy broth after draining the noodles to sip on ...

  9. Perpetual stew - Wikipedia

    en.wikipedia.org/wiki/Perpetual_stew

    A perpetual stew, also known as forever soup, hunter's pot, [1] [2] or hunter's stew, is a pot into which foodstuffs are placed and cooked, continuously. The pot is never or rarely emptied all the way, and ingredients and liquid are replenished as necessary. [1] [3] Such foods can continue cooking for decades or longer if properly maintained.

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