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  2. You Just Got a Cast-Iron Skillet—Here Are 18 Recipes You ...

    www.aol.com/just-got-cast-iron-skillet-223944683...

    Cornbread-Topped Chili Casserole. In this healthy casserole—sometimes called tamale pie—the cornbread gets crusty at the edges, thanks to a cast-iron skillet. ... this classic Tex-Mex chicken ...

  3. King Ranch chicken - Wikipedia

    en.wikipedia.org/wiki/King_Ranch_chicken

    King Ranch chicken casserole served with cornbread and mashed potatoes. King Ranch chicken is a Tex-Mex casserole.Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch.

  4. Cowboy Cornbread Casserole is 'bold and hearty' dish that ...

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    Bake at 375 degrees Fahrenheit for 30 minutes until the cornbread is golden brown. Cool slightly, then add toppings like cheese, jalapeños, sour cream, green onions and red bell pepper if desired.

  5. 20 Vintage Recipes Just Like Grandma Used to Make - AOL

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    Usually made by layering creamy chicken and tortillas (lasagna-style), this classic Tex-Mex chicken casserole gets speedier for an easy weeknight dinner when we mix everything together in a ...

  6. Cornbread Casserole Is an Instant Crowd Pleaser

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    In a large bowl, stir together the butter, sour cream, creamed corn, and eggs. Add the muffin mix and seasoned salt, stirring until just combined. Fold in the whole kernel corn and 1 cup of the ...

  7. Beefy Cornbread Casserole Recipe - AOL

    homepage.aol.com/.../beefy-cornbread-casserole

    2. Stir the beans, gravy and barbecue sauce in the skillet. Pour the beef mixture into a 2-quart shallow baking dish. Mix the corn muffin mix according to the package directions. Drop the batter by spoonfuls onto the beef mixture. 3. Bake for 25 minutes or until the topping is golden brown. Tip: You can substitute bulk pork sausage for the beef.

  8. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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    It's a Tex-Mex dish that's full of chicken, peppers, onions, and cheese in a rich sauce with tomatoes. Corn tortillas are layered inside of it for a casserole take on enchiladas. Recipe: The ...

  9. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    A casserole of hash browns or grated/cubed potatoes, Cheddar or Parmesan cheese, cream soup or a cream sauce, and other ingredients, topped with corn flakes or crushed potato chips. [220] Jo Jo potatoes Multiple Ohio, Northwest Potato wedges that are fried in the same vat as chicken, [221] or that are coated in a seasoned flour and fried. [222]