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What to order: Jumbo lump crab cakes Head to Woody's Crab House in Maryland for some of the best and freshest offerings from Chesapeake Bay — the world's largest exporter of blue crabs.
Nutrition: Crab Your Way With Roasted Garlic Butter (Per Order) Calories: 1,470 Fat: 114 g (Saturated Fat: 38 g, Trans Fat: 3 g) Sodium: 4,640 mg Carbs: 73 g (Fiber: 7 g, Sugar: 4 g) Protein: 46 g ...
Crab meat or crab marrow is the meat found within a crab, or more specifically in the leg of a crab. It is used in many cuisines around the world for its soft, delicate and sweet flavor. Crab meat is low in fat and provides approximately 340 kilojoules (82 kcal) of food energy per 85-gram (3 oz) serving.
The seasoned fries came topped with creamy cheese sauce and lump crab meat tossed in a decadent garlic cream. RELATED: 10 Restaurant Chains That Serve the Best Seasoned Fries. 6. Crab Linguini Alfredo
Crab dip, sometimes referred to as Maryland crab dip, [1] [2] is a thick, creamy dip that is typically prepared from cream cheese [3] and lump crab meat. [4] Other primary ingredients such as mayonnaise may be used. Various types of crab preparations, species and superfamilies are used, as are a variety of added ingredients. It is typically ...
The cakes are made with either jumbo lump or backfin crab meat, formed into softball-sized cakes by hand, and deep fried briefly to form a crust. Laila A./Yelp Louis' Lunch: Hamburgers
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