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2. How to Cook Scallops Like a Pro (Plus 30 Easy Scallop ... - AOL

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   Bacon Scallops with Garlic Butter Sauce. Time Commitment: 25 minutes. Why We Love It: <10 ingredients, beginner-friendly, <30 minutes.

3. Here's how to get the perfect sear on scallops - AOL

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   Garlic Seared Scallops. Ingredients. 1 lb. dry-packed sea scallops. 2 tbsp. olive oil. 2 tbsp. unsalted butter. 4 garlic cloves, minced. Salt and freshly ground pepper (to taste) Fresh parsley ...

4. 33 Succulent Scallop Recipes Worth Your Dinner Consideration

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   From Creamy Garlic Scallops and Scallop Bacon Pasta to Sriracha Glazed Scallops and Seared Scallops with Cauliflower Rice Risotto, here are the 33 best scallop recipes to dive into. Jon Ashton

5. Plan a Christmas Dinner for Two With These Small ... - AOL

   www.aol.com/plan-christmas-dinner-two-thats...

   Seared Scallops. Balance out the brininess of these pan-seared scallops with plenty of butter, garlic, and bright lemon juice. It's our favorite way to serve up scallops. Get the Seared Scallops ...

6. Garlic butter - Wikipedia

   en.wikipedia.org/wiki/Garlic_butter

   Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. [1] It is composed of butter and garlic mixed into a paste. The ingredients are blended and typically chilled before use.

7. You Just Got a Cast-Iron Skillet—Here Are 18 Recipes You ...

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   Scallops & Cherry Tomatoes with Caper-Butter Sauce. These pan-seared scallops come together in just 20 minutes for a delicious, easy dinner. ... Garlic-Rosemary Roast Beef with Horseradish Sauce.

8. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

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   Toss the scallops with cucumbers, shallots, scallions, avocado, bell pepper, parsley, jalapeño pepper and garlic for a colorful starter or side dish. Ina Garten's Classic Daiquiri by Ina Garten

9. 70 New Year's Eve Appetizers To Keep The Party Going Even ...

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   For best results, use big sea scallops and thin-cut, ... It’s a buttery sauce made from lots of garlic and anchovies ... covered in gooey cheese, garlic butter, and fresh herbs. Sage and thyme ...