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Cardamom isn't prone to having pest or disease issues. The plant does best where environmental conditions are stable year-round without sudden changes in temperature and moisture.
Amomum subulatum, also known as black cardamom, hill cardamom, [2] Bengal cardamom, [2] greater cardamom, [2] Indian cardamom, [2] Nepal cardamom, [2] winged cardamom, [2] big cardamon, [3] [4] or brown cardamom, is a perennial herbaceous plant in the family Zingiberaceae.
Grinding the pods and seeds together lowers both the quality and the price. For recipes requiring whole cardamom pods, a generally accepted equivalent is 10 pods equals 1 + 1 ⁄ 2 teaspoons (7.4 ml) of ground cardamom. [citation needed] Cardamom is a common ingredient in Indian cooking.
4 Ways To Keep Your Greens Fresh for Longer. Too much moisture is what causes leafy greens to turn soft and rot.Here are four ways to keep moisture at a minimum:
The 9 Best Sale Items at Costco Right Now. Sadie Schulte. ... now’s the time to stock up. Jif and Skippy are offering a two-pack of 48-ounce jars for $3.30 off. ... USA TODAY Sports.
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