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  2. Bastani - Wikipedia

    en.wikipedia.org/wiki/Bastani

    Bastani (Persian: بستنی), locally known as bastani sonnati (Persian: بستنی سنتی "traditional ice cream") or bastani sonnati zaferani (Persian: بستنی سنتی زعفرانی "traditional saffron ice cream"), is an Iranian ice cream made from milk, yolk, sugar, rose water, saffron, vanilla, and pistachios.

  3. List of Iranian foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Iranian_foods

    Sholezard: Saffron rice-based dessert. Halva: Wheat flour and butter, flavored with rose water. Bastani e zaferani: Saffron ice cream. Falude: Vermicelli mixed in a semi-frozen syrup of sugar and rose water. Sarshir: Creamy dairy product similar to clotted cream. Liqvan and feta: Brined curd cheese, typically eaten for breakfast.

  4. List of Indian sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_sweets_and...

    An ice cream made with milk and sugar, with a variety of flavours such as mango, saffron, or cardamom. [9] Ice cream: Laddu: Gram flour (besan), ghee, sugar. Laddu ...

  5. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

    www.aol.com/news/52-ina-garten-best-recipes...

    This isn’t a boring, old-fashioned ice cream sundae. Homemade peanut and popcorn brittle, scratch-made chocolate sauce and whipped cream (not the canned stuff) is served over creamy ice cream or ...

  6. 20 Amazing No-Churn Ice Cream Recipes You Make Even ... - AOL

    www.aol.com/20-amazing-no-churn-ice-174444718.html

    Summer is the season for fresh berries and low-fuss recipes. This easy strawberry ice cream requires no heating or saucepan at all. Just a food processor and an electric mixer (or a whisk!) While ...

  7. From left: Scoops of banana saffron, pistachio, and foie gras ice cream are seen atop the $100 banana split at Oak Park on Wednesday, Dec. 20, 2023, in Des Moines.

  8. Coconut Cake with Saffron Cream Recipe - AOL

    homepage.aol.com/.../coconut-cake-saffron-cream

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  9. Gulab jamun - Wikipedia

    en.wikipedia.org/wiki/Gulab_jamun

    The solids are kneaded with flour (maida), and small balls of this dough are deep-fried in oil or ghee (clarified butter) at a low temperature, [1] then soaked in a light sugar syrup flavored with green cardamom and rose water, kewra or saffron. [2] Hot gulab jamun is often served with vanilla ice cream, or kulfi.