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The US is the world's largest producer of corn. [8] According to the United States Department of Agriculture (USDA), the average U.S. yield for corn was 177 bushels per acre, up 3.3 percent over 2020 and a record high, with 16 states posting state records in output, and Iowa reporting a record of 205 bushels of corn per acre.
The withering July heat wave tore through the U.S. Corn Belt. The record temperatures brought on drought conditions that were expected to wilt 2012 corn yield per acre to its lowest level in 17 years.
Francis Childs (August 30, 1939 - January 9, 2008) was a hog farmer and champion corn farmer from Manchester, Iowa.He is known for being the first farmer to have corn yields of over 400 bushels per acre in controlled contest plots, achieving that level in 2001 and 2002.
Corn field in Liechtenstein. Corn stover consists of the leaves, stalks, and cobs of corn (maize) (Zea mays ssp. mays L.) plants left in a field after harvest. Such stover makes up about half of the yield of a corn crop [1] and is similar to straw from other cereal grasses; in Britain it is sometimes called corn straw. Corn stover is a very ...
From the Farm: Corn Yield Contest Winner Below added that this year, Uphoff beat an unofficial 40-year-old record. “In 1985, Hermann Warsaw had 370 [bushels per acre].
The following are international Maize (corn) production statistics come from the Food and Agriculture Organization figures from FAOSTAT statics The quantities of corn (maize, Zea mays) in the following table are in million metric tonnes (m STs, m LTs). All countries with a typical production quantity of at least 10 million t (11 million short ...
Those of economic importance include diseases of the leaf, smuts such as corn smut, ear rots and stalk rots. [85] Northern corn leaf blight damages maize throughout its range, whereas banded leaf and sheath blight is a problem in Asia. [86] [87] Some fungal diseases of maize produce potentially dangerous mycotoxins such as aflatoxin. [60]
The tassel of a corn plant. Detasseling corn is removing the pollen-producing flowers, the tassel, from the tops of corn (maize) plants and placing them on the ground. It is a form of pollination control, [1] employed to cross-breed, or hybridize, two varieties of corn. Fields of corn that will be detasseled are planted with two varieties of corn.