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  2. Harrow (tool) - Wikipedia

    en.wikipedia.org/wiki/Harrow_(tool)

    The purpose of harrowing is to break up clods and to provide a soil structure, called tilth, that is suitable for planting seeds. Coarser harrowing may also be used to remove weeds and to cover seed after sowing. Harrows differ from ploughs, which cut the upper 12 to 25 centimetre (5 to 10 in) layer of soil, and leave furrows, parallel trenches.

  3. Tillage - Wikipedia

    en.wikipedia.org/wiki/Tillage

    A Kenyan farmer holding tilled soil. Dries the soil before seeding. [17] Soil loses nutrients, like nitrogen and fertilizer, and its ability to store water. [17] [note 2] Decreases the water infiltration rate of soil. (Results in more runoff and erosion [17] [19] as the soil absorbs water more slowly than before) [note 3]

  4. Stale seed bed - Wikipedia

    en.wikipedia.org/wiki/Stale_seed_bed

    The soil should only be worked deep enough to kill existing plants and loosen enough soil to create a seed bed. [5] The garden tillage depth is normally about 4 inches, with a maximum of 6 inches. Seed bed finishing can be done with a heavy garden rake to break up clods and level the soil.

  5. Good soils are foundations for great gardens. Here’s how to ...

    www.aol.com/good-soils-foundations-great-gardens...

    If you prepare your planting spaces now as things wind down for this season, the soil will “mellow” over the winter to be ready for a great start come spring. We gardeners can all use a little ...

  6. Agricultural cycle - Wikipedia

    en.wikipedia.org/wiki/Agricultural_cycle

    These activities include loosening the soil, seeding, special watering, moving plants when they grow bigger, and harvesting, among others. Without these activities, a crop cannot be grown. The main steps for agricultural practices include preparation of soil, sowing, adding manure and fertilizers, irrigation, harvesting and storage.

  7. Sowing - Wikipedia

    en.wikipedia.org/wiki/Sowing

    A seed rate of about 100 kg of seed per hectare (2 bushels per acre) is typical, though rates vary considerably depending on crop species, soil conditions, and farmer's preference. Excessive rates can cause the crop to lodge, while too thin a rate will result in poor utilisation of the land, competition with weeds and a reduction in the yield .

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