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2. Cuisine of St. Louis - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_St._Louis

   Mayfair salad dressing: Created by chef Fred Bangerter and head waiter Harry Amos at The Mayfair Room, Missouri's first five-star restaurant in the Mayfair Hotel in downtown St. Louis. While the original recipe is lost, several versions are still served in St. Louis. [7] Provel cheese: A white processed cheese, made from cheddar, Swiss, and ...

3. Cuisine of the Midwestern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

   Mayfair salad dressing was a mainstay at a St. Louis hotel of the same name, and one of the original recipes from the 1904 St. Louis World's Fair. [28] St. Louis is also known for popularizing the ice cream cone and for inventing gooey butter cake (a rich, soft-centered coffee cake) and frozen custard.

4. Recipe from Martha Stewart: Alexis's Chopped Salad - AOL

   www.aol.com/news/recipe-martha-stewart-alexiss...

   Instructions: 1. Prepare an ice bath. Bring a medium saucepan of salted water to a boil. Add the corn and sugar, and blanch the corn until tender, about 6 minutes.

5. Here's what's open and closed in the Rockford and Freeport ...

   www.aol.com/heres-whats-open-closed-rockford...

   The CVS inside the Charles Street Schnuck's store in Rockford will have limited hours from 10 a.m. to 2 p.m. Walgreens will be closed. Financial institutions Most financial institutions, banks and ...

6. Mayfair salad dressing - Wikipedia

   en.wikipedia.org/wiki/Mayfair_salad_dressing

   Mayfair salad dressing is a salad dressing incorporating anchovies, created at the Mayfair Hotel in downtown St. Louis. It was first served in the hotel's restaurant, The Mayfair Room, the first five-star restaurant in Missouri, [1] which featured Elizabethan-inspired decor. Chef Fred Bangerter is believed to have created the dressing around ...

7. I tried Daphne Oz’s viral Caesar salad recipe and my family ...

   www.aol.com/lifestyle/tried-daphne-oz-viral...

   Ingredients: 4 garlic cloves, creamed. 1 teaspoon dry mustard. 1 tablespoon capers, plus brine. 4 anchovies, chopped. 1 tablespoon red wine vinegar. Juice of 3 lemons

8. Slinger (dish) - Wikipedia

   en.wikipedia.org/wiki/Slinger_(dish)

   The eggs can be any style. Hot sauce is usually served on the side. The slinger is considered to be a St. Louis late-night culinary original. It is described as "a hometown culinary invention" of a mishmash of meat, hash-fried potatoes, eggs, and chili, sided with a choice of ham, sausage, bacon, hamburger patties, or an entire T-bone steak.

9. Schnucks - Wikipedia

   en.wikipedia.org/wiki/Schnucks

   A Schnucks store in Kirkwood, Missouri, a suburb of St. Louis. Schnuck Markets, Inc. was founded in St. Louis in 1939. In 1943, its first large-scale retail store was opened, measuring 2,700 square feet (250 m 2). By 1952, its first major store was opened in Brentwood, a St. Louis suburb. The Schnucks symbol, a soldier, was introduced in 1968 ...