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  2. Charbroiler - Wikipedia

    en.wikipedia.org/wiki/Charbroiler

    A charbroiler (also referred to as a chargrill, char-broiler or simply broiler) is a commonly used cooking device consisting of a series of grates or ribs that can be heated using a variety of means, and is used in both residential and commercial applications for an assortment of cooking operations. The heat source is almost always beneath the ...

  3. Char-Broil - Wikipedia

    en.wikipedia.org/wiki/Char-Broil

    In 2008, Char-Broil launched the RED Series infrared gas grills that is exclusive to Home Depot. [3] In 2011, Char-Broil introduced SABER grills, which is a dedicated business unit for premium grills, [8] and they expanded into the European market with the acquisition of the Dancook brand. [9]

  4. Barbecue grill - Wikipedia

    en.wikipedia.org/wiki/Barbecue_grill

    Food cooking on a charcoal grill. A barbecue grill or barbeque grill (known as a barbecue or barbie in Australia and New Zealand) is a device that cooks food by applying heat from below.

  5. Grilling - Wikipedia

    en.wikipedia.org/wiki/Grilling

    Steaks and chicken breasts being grilled over charcoal Hamburgers being grilled over a charcoal fire Grilling mangals and kebabs. Grilling is a form of cooking that involves heat applied to the surface of food, commonly from above, below or from the side. [1]

  6. Char-grilled steak - Wikipedia

    en.wikipedia.org/wiki/Char-grilled_steak

    Char-grilled steak (also charcoal steak) is a method of preparing meat for human consumption. Although various animal steaks can technically be char-grilled, the process is generally used to cook chuck steaks. [1] Char-grilled steaks are grilled with charcoal, and are not to be confused with gas-grilled steaks, which are usually grilled with ...