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  2. Gates Bar-B-Q - Wikipedia

    en.wikipedia.org/wiki/Gates_Bar-B-Q

    Gates Bar-B-Q is a Kansas City original family restaurant that started in 1946. It has grown from a single storefront at 19th and Vine to a family of six up-to-date restaurants throughout the Kansas City metropolitan area. This neighborhood saw the rise of the famous Henry Perry restaurant as well as the 18th & Vine Jazz District. [2]

  3. Kansas City–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Kansas_City–style_barbecue

    Jeff and Joy opened Oklahoma Joe's Bar-B-Que (later renamed to Joe's Kansas City Bar-B-Que) in a gas station in Kansas City, Kansas in 1996. [15] There are also locations in Olathe, Kansas and Leawood, Kansas. Celebrity chef Anthony Bourdain listed Joe's original Kansas City, Kansas location as one of "13 Places You Must Eat Before You Die". [16]

  4. A guide to 19 of Kansas City’s oldest restaurants: Their food ...

    www.aol.com/news/guide-19-kansas-city-oldest...

    Location: 600 Southwest Blvd., Kansas City, Kansas. Year founded: 1934 Best known for : Combo sandwiches (choice of two meats: ham, turkey, sliced or pulled pork, burnt ends, sausage, pulled ...

  5. 5 Things That Set Kansas City BBQ Apart from The Rest ... - AOL

    www.aol.com/lifestyle/5-things-set-kansas-city...

    What makes Kansas City BBQ famous is the city’s sweet and thick barbecue sauce and, arguably, the most popular BBQ dish, burnt ends. Burnt ends are juicy and crispy cubes of BBQ meat. Joe’s KC BBQ

  6. I Tried Dozens Of Store-Bought Barbecue Sauces—Only ... - AOL

    www.aol.com/tried-dozens-store-bought-barbecue...

    Kansas City: Think of your classic barbecue sauce. Kansas City-style sauces are usually thick and sweet. South Carolina: Sauces vary across South Carolina and can include mustard, vinegar, or ...

  7. Henry Perry (restaurateur) - Wikipedia

    en.wikipedia.org/wiki/Henry_Perry_(restaurateur)

    Also, Arthur Pinkard, who had worked for Perry, helped George Gates found Gates Bar-B-Q. Because of Perry's long-lasting influence on the barbecue community in Kansas City, he became known as the "Father of Kansas City Barbecue," and in 2014, he was inducted into the American Royal Barbecue Hall of Fame .

  8. Which legendary Kansas City barbecue will NFL fans name No. 1 pick of the draft? Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

  9. KC Masterpiece - Wikipedia

    en.wikipedia.org/wiki/KC_Masterpiece

    KC Masterpiece Barbeque Sauce was created in 1977 by Richard E. "Rich" Davis M.D., a child psychiatrist practicing in Kansas City, Missouri, who had earned his medical degree from the University of Kansas. Davis was born in 1926, in Joplin, Missouri, and died on 6 October 2015 in Leawood, Kansas, at 89 years of age.

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