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In July 2023, Clyde's announced that it would open Cordelia Fishbar, a seafood restaurant focused on charcoal grilling, in Union Market in Washington, D.C. [19] It opened on November 20, 2024. [20] Clyde's founder Stuart Davidson died on August 1, 2001. [1] Clyde's co-owner and CEO John Laytham died on January 3, 2019. [21]
Redmond Town Center is a mixed-use development and shopping center located in downtown Redmond, Washington. Owned and managed by Fairbourne Properties, [ 1 ] Redmond Town Center has more than 110 shops, restaurants, lodging, and entertainment venues in an outdoor environment.
Matt's in the Market is a restaurant in Seattle's Pike Place Market, in the U.S. state of Washington.. The menu changes based on the season, [1] and has included fish, fresh vegetables and organic meats, [2] seafood paella made with clams, mussels, octopus and prawns, [3] as well as deviled eggs.
This is a list of companies based in Redmond, Washington, United States. Although Redmond is a metonym for Microsoft, [1] [2] the city's largest employer, [3] it has many other businesses as well. Aerial view of an office parks in Redmond, Washington, August 2009
The company has operated oyster bars under the Taylor Shellfish Farms brand since 2014. [2] Three are in Seattle including Capitol Hill and Pioneer Square , [ 13 ] one in Downtown Bellevue beginning late 2017; [ 14 ] [ 15 ] and there are farm stores on Chuckanut Drive in Skagit County, [ 16 ] [ 17 ] and in Shelton.
The restaurant has received a Michelin star. [6] Rubba received a James Beard Foundation Award in the Outstanding Chef category for his work at Oyster Oyster. [7] In 2023, Eater Washington, D.C. and the Washingtonian included Oyster Oyster in lists of the metropolitan area's 38 "essential" restaurants and 100 "very best" eateries in the city.
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Matt Dillon is an American chef and restaurateur in Seattle, Washington. He graduated from O'Dea High School and attended culinary school at Seattle Central Community College . He worked at Salish Lodge and The Herbfarm before opening his own restaurant in 2006, Sitka & Spruce .