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Central is a restaurant located in the Barranco District, Lima, Peru. Central is the flagship restaurant of Peruvian chef, Virgilio Martínez Véliz , and serves as his workshop in the investigation and integration of indigenous Peruvian ingredients into the restaurant's menu.
Martínez is currently chef and owner of Central Restaurante, his flagship restaurant located in the Barranco District, Lima, Peru. In June 2012 he opened Senzo, a project in conjunction with Orient-Express Hotels, located in Palacio Nazarenas hotel in the city of Cuzco. [9]
Martínez Véliz is the chef at Central Restaurante in Lima, Peru, which was named 5th in the 2017 The World's 50 Best Restaurants. [4] The interior of Lima was designed by Erik Munro, and features a mural whilst the rest of the restaurant is beige. [2] The restaurant is small and narrow, and mirrors are used to give the impression of greater ...
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The Central Market of Lima (Spanish: Mercado Central de Lima) is the central market of the city of Lima, Peru. Located in the neighbourhood of Barrios Altos, next to Chinatown, it is part of the historic centre of the city. The building is made up of a basement that occupies the entire block, with a commercial perimeter ring.
This is a list of cities in Peru by population. [1] For metropolitan areas see List of metropolitan areas of Peru. List. Position Photo City Region Population 2017 1:
A signboard near the station of Ticlio. The green sign says, in Spanish: "TICLIO - TOURISM PLACE / 4818 m AMSL / World's highest railroad crossing". Ticlio (or Anticona) is a mountain pass and the highest point (4,818 m or 15,807 ft) of the Central Highway of Peru (km 120), located in the Andes Mountains in the Chicla District, Huarochirí Province, Department of Lima.
Chanchamayo (in hispanicized spelling) or Chanchamayu (Quechua chanchay to walk and leap about, to walk quickly and confused, chancha chancha to walk quickly and irregularly, shancha a kind of bird, mayu river) [1] [2] is a province in northern Junín Region, in central Peru.