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  2. It's Official! These Are the Top 10 Pioneer Woman ... - AOL

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    Perfect Pot Roast. Ree has relied on this recipe even before it first appeared on the first season of The Pioneer Woman. "If you have a hard time making a fall-apart tender pot roast, read every ...

  3. This Is Ree's Favorite Cut of Meat for Meltingly Tender Pot Roast

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    "My favorite roast is the chuck roast," she says, "it has wonderful marbling throughout the meat, and when given an ample amount of time to cook, chuck roast winds up being tender and melt-in-your ...

  4. We Made Mississippi Pot Roast and It’s a Must-Try in All 50 ...

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    You need just a handful of ingredients and a slow cooker to make Mississippi Pot Roast. This fall-apart tender meal is flavorful and versatile, too. The post We Made Mississippi Pot Roast and It ...

  5. These 10 New Pioneer Woman Recipes Were the Biggest ... - AOL

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    While there were lots of popular recipes from The Pioneer Woman this year, there are ten new recipes that gained a lot of fans in 2024. See them all right here!

  6. I Made Ina Garten's Pot Roast, And It Smelled So Good My ...

    www.aol.com/lifestyle/made-ina-gartens-pot-roast...

    Here is what makes her pot roast recipe special enough to try tonight. Related: 21 Essential Ina Garten Recipes Everyone Should Master How To Make Ina Garten's Company Pot Roast

  7. Ultimate Slow-Cooked Pot Roast Recipe - AOL

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    Season the beef with the salt and black pepper. Heat the oil in a 12-inch skillet over medium-high heat. Add the beef and cook until well browned on all sides.

  8. The Pioneer Woman's Top 10 Favorite Recipes for Labor ... - AOL

    www.aol.com/pioneer-womans-top-10-favorite...

    The Pioneer Woman's all-time favorite menu for the 4th of July includes family recipes like sides, BBQ, and a grand old American flag cake for dessert.

  9. Make One of Ree Drummond's All-Time Greatest Steak Dinners - AOL

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    The Pioneer Woman has spent years perfecting all kinds of steak dinner recipes, so you'll find options for flank steak, rib-eyes, filets, and even T-bone steaks ahead.