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  2. Charbroiler - Wikipedia

    en.wikipedia.org/wiki/Charbroiler

    Charbroilers are energy intensive, and commonly use 15,000 to 30,000 BTU of gas per burner, per hour. Small units (four burners) will utilize 60,000 to 120,000 BTU/hr (approximately 0.6 – 1.2 therms of natural gas) and larger units up to 13 burners can use 195,000 to 390,000 BTU/hr (approximately 2 – 4 therms of natural gas).

  3. Char-Broil - Wikipedia

    en.wikipedia.org/wiki/Char-Broil

    Early 2015, Char-Broil introduced the Kettleman, an improved charcoal kettle grill that uses the patented infrared technology, no-fall through grates, no flare-ups, a hinged lid. Then in the summer of 2015, Char-Broil launched its new line of digital electric smokers, [ 10 ] and later in the year, they launched the SmartChef series of WiFi ...

  4. Barbecue grill - Wikipedia

    en.wikipedia.org/wiki/Barbecue_grill

    Burners are hollow with gas inlet holes and outlet 'ports'. For each inlet there is a separate control on the control panel of the grill. The most common type of gas grill burners are called 'H' burners and resemble the capital letter 'H' turned on its side. Another popular shape is oval. There are also 'Figure 8', 'Bowtie' and 'Bar' burners.

  5. How to clean your grill, according to experts - AOL

    www.aol.com/clean-grill-according-experts...

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  6. New NYC 'char broil' rule would force restaurants to cut ...

    www.aol.com/news/nyc-char-broil-rule-force...

    The study reportedly found that commercial char broilers released an estimated 1,400 tons of PM per year in New York's five boroughs, which they concluded contributed to more than 12% of PM ...

  7. NYC restaurants flip out over new ‘char broil’ rule that ...

    www.aol.com/nyc-restaurants-flip-over-char...

    Restaurants that char-broil more than 875 pounds of meat per week would be barred from operating unless they install an emissions control device to curb pollutants if their charbroilers were ...

  8. Grilling - Wikipedia

    en.wikipedia.org/wiki/Grilling

    Some griddle-grilled foods may have grill marks applied to them during the cooking process with a branding plate, to mimic the appearance of charbroil-cooked food. A flattop grill is a cooking appliance that resembles a griddle but performs differently because the heating element is circular rather than straight (side to side). This heating ...

  9. W. C. Bradley Co. - Wikipedia

    en.wikipedia.org/wiki/W._C._Bradley_Co.

    The W. C. Bradley Co., founded in 1885, is a privately owned company headquartered in Columbus, Georgia. Founded as a "cotton factoring" business, the company heritage includes operating diverse businesses in the textiles industry, farm implement manufacturing, row crop and livestock production, wholesale supply businesses meeting the needs of industrial and building contractors, retail ...

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