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An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]
Valle de Uco is a viticultural region southwest of Mendoza, in Argentina. Situated along the Tunuyán River, the Uco Valley is widely considered one of the top wine regions in Mendoza, and all of Argentina. The annual average temperature is 14 °C (57 °F) and altitudes range from 900–1,200 metres (3,000–3,900 ft) above sea level.
There are six "wine trails" in the state, including the Lake Erie Shores and Islands Trail, the Lake Erie Vines and Wines Trail, the Canal Country Trail, the Appalachian Wine Trail (Southeast Ohio bordering West Virginia), the Ohio River Valley Wine Trail (along the Ohio River in Cincinnati to Dayton), and the Capital City Trail (Columbus area ...
Pages in category "Wineries in Ohio" This category contains only the following page. This list may not reflect recent changes. M. Meier's Wine Cellars
The following is a non-exhaustive list of vineyards and wineries from around the world. This list is incomplete; you can help by adding missing items. (July 2013)
Wineries in Ohio (1 P) Pages in category "Ohio wine" The following 2 pages are in this category, out of 2 total. This list may not reflect recent changes. ...
The Ohio River Valley AVA is an American Viticultural Area centered on the Ohio River and surrounding areas.It is the second largest wine appellation of origin in the United States (only the Upper Mississippi Valley is larger) with 16,640,000 acres (26,000 sq mi) (67,300 km 2) in portions of the states of Indiana, Kentucky, Ohio and West Virginia.
A bottle of wine from the Santa Maria Valley AVA, the nation's third American Viticultural Area established in 1981. An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of wineries and consumers.