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  2. Sindhi biryani - Wikipedia

    en.wikipedia.org/wiki/Sindhi_biryani

    Sindhi Biryani is a special meat and rice biryani dish originating from the Sindh province of Pakistan. Owing to its popularity, it forms one of the most consumed dishes of Pakistani cuisine and Sindhi cuisine .

  3. Thalassery cuisine - Wikipedia

    en.wikipedia.org/wiki/Thalassery_cuisine

    Thalassery biryani is the only type of biryani in the whole of Kerala which uses Kaima rice for preparation. Other types of Biriyani which uses the same rice and preparation methods but vary a little bit because of addition of some ingredients are kannur biriyani , malappuram biriyani , ponnani biriyani , kochi kayees biriyani , calicut ...

  4. Dindigul Thalappakatti Restaurant - Wikipedia

    en.wikipedia.org/wiki/Dindigul_Thalappakatti...

    Dindigul Thalappakatti Restaurant (also known as Thalappakatti Biriyani) [1] is a restaurant chain that operates primarily in the Indian state of Tamil Nadu.The first outlet was opened in 1957 at Dindigul.

  5. Biryani - Wikipedia

    en.wikipedia.org/wiki/Biryani

    This is an accepted version of this page This is the latest accepted revision, reviewed on 30 January 2025. There is 1 pending revision awaiting review. Rice-based dish from South Asia Not to be confused with Isfahan beryani. Biryani Hyderabadi dum biryani Alternative names Biriyani, biriani, beriani, briyani, breyani, briani, birani, buriyani, bariania, beriani Course Main dish Region or ...

  6. Mughlai cuisine - Wikipedia

    en.wikipedia.org/wiki/Mughlai_cuisine

    Biryani; Haleem; Korma; Roust; Nihari; Pilaf (first introduced by the Delhi Sultanate or persian traders) Bakarkhani; Baklava; Aloo gosht (lamb/mutton and potato curry) Qeema matar (ground-lamb and pea curry) Kofta; Chorba; Kebab (first introduced during Delhi Sultanate): [7] Tunde ke kabab (soft, tender patty-like kebab first prepared by Haji ...

  7. Hyderabadi biryani - Wikipedia

    en.wikipedia.org/wiki/Hyderabadi_biryani

    Hyderabad was conquered by the Mughals in the 1630s, and ruled by its Nizams.Mughlai culinary traditions joined with local traditions to create Hyderabadi cuisine. [1]: 92 Local folklore attributes the creation of Hyderabadi biryani to the chef of the first Nizam, Nizam-ul-Mulk, Asaf Jah I, in the mid-18th century, during a hunting expedition.

  8. Makan - Wikipedia

    en.wikipedia.org/wiki/Makan

    Download QR code; Print/export Download as PDF; ... Makan may refer to ... Makan (name) Makan 33, an Israeli television channel; Makan Map, an online atlas of ...

  9. Kedai Makan - Wikipedia

    en.wikipedia.org/wiki/Kedai_Makan

    Kedai Makan is a Malaysian restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. [ 1 ] [ 2 ] It was originally owned by Kevin Burzell and Alysson Wilson, [ 3 ] [ 4 ] who opened the first brick-and-mortar location in 2013 after starting as a pop-up .