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  2. Cactus fries - Wikipedia

    en.wikipedia.org/wiki/Cactus_fries

    This makes it easier for batter to stick to the cactus, although the texture is considered unpleasant by some. [3] [4] Some recipes call for marinating or boiling the prickly pear segments before battering. [7] [10] Cactus fries have a crunchy exterior and a silky interior, which has been compared to that of fried okra and onion rings.

  3. Tostitos - Wikipedia

    en.wikipedia.org/wiki/Tostitos

    Tostitos Spicy Quesadilla - artificial cheese and other spicy flavors added. Tostitos Hint of Multigrain - a version with whole wheats and grains flavoring added. Tostitos Flour Tortilla - made with flour (instead of just corn) for a milder flavor for dipping with a broader range of dips beyond Mexican-style dips (salsa, queso/cheese dip, etc.).

  4. New Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/New_Mexican_cuisine

    Cactus fries: Prickly pear cactus nopales cut into strips and french-fried or deep fried, and served with dipping sauce. Cactus fries with a side of prickly pear sauce. Calabacitas: Chopped summer squash (calabas) with onions, garlic, yellow corn, green chile, sauteed in oil. [13]

  5. Nachos - Wikipedia

    en.wikipedia.org/wiki/Nachos

    Nachos originated in the city of Piedras Negras, Coahuila in Mexico, across the border from Eagle Pass, Texas in the United States. [16] [17] Ignacio "Nacho" Anaya created nachos in 1943 at the restaurant the Victory Club when Mamie Finan and a group of U.S. military officers' wives, whose husbands were stationed at the nearby U.S. Army base Fort Duncan, traveled across the border to eat at ...

  6. Marcella Valladolid's Mexican Family Recipes: Chicken Flautas ...

    www.aol.com/news/marcella-valladolids-mexican...

    Marcela Valladolid shares her family-favorite recipes for chicken flautas and homemade chips and guac. Skip to main content. 24/7 Help. For premium support please call: ...

  7. Chile con queso - Wikipedia

    en.wikipedia.org/wiki/Chile_con_queso

    Preparing queso. This recipe include fresh chopped onion, tomatilla, tomatoes, and chili peppers as well as variety of seasoning. Chile con queso is a smooth, creamy sauce, used for dipping, that is made from a blend of melted cheeses (often American cheese, Velveeta or another processed cheese, Monterey Jack or cream cheese), cream, and chili peppers.

  8. Sweet Chili Cream Cheese Dip Recipe - AOL

    www.aol.com/.../recipes/sweet-chili-cream-cheese-dip

    Place cream cheese in serving dish. Top with chili sauce. Kraft Kitchens Tips Substitute: Prepare using PHILADELPHIA Neufchatel Cheese. Serving Suggestion: Serve with your favorite crackers.

  9. You can eat cactus? This Ripon business is bringing ... - AOL

    www.aol.com/news/eat-cactus-ripon-business...

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