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  2. Signature side dish from each state - AOL

    www.aol.com/signature-side-dish-state-211500421.html

    Thanksgiving, the ultimate side-dish holiday, embodies enthusiasm for variety, but even outside those meals, sides hold a special place on the table, defining how Americans connect over food.

  3. 26 Side Dish Recipes Perfect for Christmas Dinner - AOL

    www.aol.com/26-side-dish-recipes-perfect...

    This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View recipe

  4. 18 Healthy Holiday Foods (and Swaps) to Make This Year

    www.aol.com/18-healthy-holiday-foods-swaps...

    2. Roasted Brussels Sprouts With Pomegranates. For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts.

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    An American dish of elbow macaroni, ground beef, tomato sauce, seasonings, and sometimes grated cheese. [1] American goulash: Multiple Midwestern United States and Southern United States: A dish that is similar to American chop suey, consisting of pasta (such as macaroni or egg noodles), ground beef, tomatoes or tomato sauce, and seasonings.

  6. CHART #3: SIDE-BY-SIDE COMPARISON OF LEADING REPUBLICAN ...

    images.huffingtonpost.com/bluchart3.pdf

    CHART #3: SIDE-BY-SIDE COMPARISON OF LEADING REPUBLICAN CANDIDATESÕ HEALTH PLANS 2 insurance policies and allow them to keep whatever credit remains as an incentive to purchase cost-effective plans18! Permit families to set up health savings accounts (HSAs) of $2,000 to $6,000 to cover medical expenses, before insurance kicks in19

  7. À la carte - Wikipedia

    en.wikipedia.org/wiki/À_la_carte

    In restaurants, à la carte (/ ɑː l ə ˈ k ɑːr t /; French: [a la kaʁt]; lit. ' at the card ') [1] is the practice of ordering individual dishes from a menu in a restaurant, as opposed to table d'hôte, where a set menu is offered. [2]

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