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Ray's Candy Store is a deli at 113 Avenue A in the East Village neighborhood of Manhattan in New York City. [1] The store has been in business since 1974. It is owned and operated by Ray Alvarez and serves an eclectic mix of foods, including egg creams, soft serve ice cream, frozen yogurt, New Orleans-style beignets, Belgian fries, and coffee. [2]
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Ray's Pizza, and its many variations such as "Ray's Original Pizza", "Famous Ray's Pizza" and "World-Famous Original Ray's Pizza", are the names of dozens of pizzerias in the New York City area that are generally completely independent (a few have multiple locations) but may have similar menus, signs, and logos.
Roma Ray Italian Bakery & Food Market is set to open in Surfside Beach hopefully in October, Leggio said. The market will have its own deli, including Boar’s Head cold cuts, fresh produce, bread ...
The interior of a Fresh Market store. The Fresh Market was founded by Ray and Beverly Berry on March 5, 1982, in Greensboro, North Carolina. The first store was opened in the former Bi-Rite store at the corner of Lawndale Dr. and Pisgah Church Rd. [4] The Berrys' idea was to develop a better grocery store that brought back the feeling of open European-style markets. [5]
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