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  2. Pleurotus ostreatus - Wikipedia

    en.wikipedia.org/wiki/Pleurotus_ostreatus

    Oyster mushrooms may be used in sauces, such as vegetarian oyster sauce. The mushroom's taste has been described as mild with a slight odor similar to anise . The oyster mushroom is best when picked young; as the mushroom ages, the flesh becomes tough and the flavor becomes acrid and unpleasant.

  3. Pleurotus - Wikipedia

    en.wikipedia.org/wiki/Pleurotus

    Pleurotus is a genus of gilled mushrooms which includes one of the most widely eaten mushrooms, P. ostreatus.Species of Pleurotus may be called oyster, abalone, or tree mushrooms, and are some of the most commonly cultivated edible mushrooms in the world. [1]

  4. Pleurotus djamor - Wikipedia

    en.wikipedia.org/wiki/Pleurotus_djamor

    The gills range from light pink to cream, and are 0.5-0.7 μm in width. The stem is white with matted hairs and is very short or non existent. [4] The flavor of the pink oyster mushroom has been described as meaty and fishy. Just like most mushrooms, it is quite umami. Its texture is both meaty and chewy.

  5. Hypsizygus ulmarius - Wikipedia

    en.wikipedia.org/wiki/Hypsizygus_ulmarius

    Hypsizygus ulmarius, also known as the elm oyster mushroom, [1] and less commonly as the elm leech, [2] elm Pleurotus, is an edible fungus. It has often been confused with oyster mushrooms in the Pleurotus genus but can be differentiated easily as the gills are either not decurrent or not deeply decurrent. [ 3 ]

  6. Death cap mushrooms: What are the symptoms of mushroom ... - AOL

    www.aol.com/death-cap-mushrooms-symptoms...

    Suspected mushroom poisoning in Australia has made headlines around the world

  7. Pleurotus dryinus - Wikipedia

    en.wikipedia.org/wiki/Pleurotus_dryinus

    The gills are only slightly decurrent, no ring. Lentinus levis (Berk. & M.A. Curtis) Murrill (1915) This American mushroom, which has been classified as a Pleurotus, is reportedly easy to mistake for P. dryinus. [14] It has no cap scales and no ring or veil remnants, and the felty surface is different. [15] Pleurotus albertinii [Fr.) Sacc. (1887)

  8. Pleurotus euosmus - Wikipedia

    en.wikipedia.org/wiki/Pleurotus_euosmus

    Pleurotus euosmus, also known as tarragon oyster mushroom, is a species of edible fungus in the genus Pleurotus, It is quite similar to the better-known Pleurotus ostreatus, but it is distinguished by its strong smell reminiscent of tarragon and substantially larger spores.

  9. Panellus stipticus - Wikipedia

    en.wikipedia.org/wiki/Panellus_stipticus

    Panellus stipticus, commonly known as the bitter oyster, the astringent panus, the luminescent panellus, or the stiptic fungus, is a species of fungus. It belongs in the family Mycenaceae , and the type species of the genus Panellus .