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Diabetic retinopathy (also known as diabetic eye disease) is a medical condition in which damage occurs to the retina due to diabetes.It is a leading cause of blindness in developed countries and one of the lead causes of sight loss in the world, even though there are many new therapies and improved treatments for helping people live with diabetes.
The Farnsworth–Munsell 100 Hue Color Vision test is a color vision test often used to test for color blindness.The system was developed by Dean Farnsworth in the 1940s and it tests the ability to isolate and arrange minute differences in various color targets with constant value and chroma that cover all the visual hues described by the Munsell color system. [1]
Diabetics have to have their insulin with them and, for those who have problems with their eyesight, or with their mobility, it can be a struggle to inject. This is why I believe there is a better ...
Hyperinsulinemia is a condition in which there are excess levels of insulin circulating in the blood relative to the level of glucose. While it is often mistaken for diabetes or hyperglycaemia, hyperinsulinemia can result from a variety of metabolic diseases and conditions, as well as non-nutritive sugars in the diet.
a unit of heredity. Eye color is a particularly simple system. There are blue eye genes and brown eye genes and one's eyes are brown if one of the two eye color genes is a brown one and blue if blue genes are inherited from both parents. Each gene is a segment of DNA and is often controlled by other genes.
An Ishihara test image as seen by subjects with normal color vision and by those with a variety of color deficiencies. A pseudoisochromatic plate (from Greek pseudo, meaning "false", iso, meaning "same" and chromo, meaning "color"), often abbreviated as PIP, is a style of standard exemplified by the Ishihara test, generally used for screening of color vision defects.
Insulin sensitivity tends to decrease at menopause, which can lead to dangerously high blood sugar levels, which in turn increases a person’s risk of developing type 2 diabetes.
Glucose can be transported from the intestines or liver to other tissues in the body via the bloodstream. [2] Cellular glucose uptake is primarily regulated by insulin, a hormone produced in the pancreas. [2] Once inside the cell, the glucose can now act as an energy source as it undergoes the process of glycolysis.